Kettle Potato Chips Crunch Bars-Settle for MORE

Kettle Potato Chips Crunch Bar from the best food blog 5starcookies-Your EUREKA MOMENT
Kettle Potato Chips Crunch Bar from the best food blog 5starcookies-Your EUREKA MOMENT

What’s girl suppose to do…if ???

She has:

-a bag full of GF Kettle Potato Chips…

-dreamy peanut butter

-some time to spare

Well, she thinks, she dreams and she dreams some more…

And then all of sudden the EUREKA moment happen.

How about Kettle Potato Chips Crunch Bars? Yes, my dear readers we are going to make this

amazing crunchy, dreamy,peanutty bars.

I called them Kettle Potato Chips Crunch Bars!

For this recipe you need only 5 ingredients.

JUST 5!

So, let’s start our baking show.

3-2-1

BAKING TIME – VISUAL INSTRUCTOR

PREPARATION

Line 8×8 pan with foil. Spray with nonstick spray.

Set aside.

INGREDIENTS

1 CUP SUGAR

1 CUP CORN SYRUP

1 CUP SMOOTH PEANUT BUTTER

220 GR OR 1 BAG OF PEPPERONCINI CHIPS

9 pcs peanut butter cups (REESE)

DIRECTIONS

Using a medium saucepan, combine 1 cup of sugar and 1 cup of corn syrup.

Bring to boil over a medium heat. Stir occasionally.

Boil for 1 minute.

Remove from heat, add 1 cup peanut butter.

Stir it.

Add 1 bag of pepperoncini chips.

Kettle Potato Chips Crunch Bar from the best food blog 5starcookies-add pepperoncini potato chips
Kettle Potato Chips Crunch Bar from the best food blog 5starcookies-add pepperoncini potato chips

Stir it.

Kettle Potato Chips Crunch Bar from the best food blog 5starcookies-all ingredients mixed
Kettle Potato Chips Crunch Bar from the best food blog 5starcookies-all ingredients mixed

Press into prepared pan. (8×8)

Kettle Potato Chips Crunch Bar from the best food blog 5starcookies
Kettle Potato Chips Crunch Bar from the best food blog 5starcookies

Press peanut butter cups into mixture.

Kettle Potato Chips Crunch Bar from the best food blog 5starcookies-add peanut butter cups
Kettle Potato Chips Crunch Bar from the best food blog 5starcookies-add peanut butter cups

Cool it.

Enjoy!

Kettle Potato Chips Crunch Bar from the best food blog 5starcookies-Enjoy
Kettle Potato Chips Crunch Bar from the best food blog 5starcookies-Enjoy

EATING TIME

Start eating…one by one!

Kettle Potato Chips Crunch Bar from the best food blog 5starcookies-Start eating one by one
Kettle Potato Chips Crunch Bar from the best food blog 5starcookies-Start eating one by one

But always settle for more!

Kettle Potato Chips Crunch Bar from the best food blog 5starcookies-Start eating one by one but always settle for more
Kettle Potato Chips Crunch Bar from the best food blog 5starcookies-Start eating one by one but always settle for more

And don’t be afraid to stand out!

Know your VALUE!

To print the recipe please check the box below.

Kettle Potato Chips Crunch Bars-Settle for MORE

Kettle Potato Chips Crunch Bars-Settle for MORE

Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes

Sweet and salty - your dream bars. Settle for more and make this amazing potato chips bars.

Ingredients

  • 1 CUP SUGAR
  • 1 CUP CORN SYRUP
  • 1 CUP SMOOTH PEANUT BUTTER
  • 220 GR OR 1 BAG OF PEPPERONCINI CHIPS
  • 9 pcs peanut butter cups (Reese)

Instructions

  1. Using a medium saucepan, combine 1 cup of sugar and 1 cup of corn syrup.
  2. Bring to boil over a medium heat. Stir occasionally.
  3. Boil for 1 minute.
  4. Remove from heat, add 1 cup peanut butter.
  5. Stir it.
  6. Add 1 bag of pepperoncini chips. Stir it.
  7. Press into prepared pan. (8x8)
  8. Press peanut butter cups into the mixture.
  9. I used 9 pcs.
  10. Cool it.
  11. Enjoy!

 

OTHER OPTION-SETTLE FOR MORE

Option 1 – If you like this recipe you will love the peanut butter torte

Peanut Butter Torte

peanut butter and chocolate torte from food blog 5starcookies
peanut butter and chocolate torte from food blog 5starcookies

Option 2 – The best peanut butter and jelly cups

the best peanut butter and jelly cups and food blog 5starcookies-Enjoy your moment
the best peanut butter and jelly cups and food blog 5starcookies-Enjoy your moment

Option 3 – Peanut Butter Cake Pie – Happy Birthday Cake

5starcookies birthday cake with kit kat
5starcookies birthday cake with kit kat
5starcookies birthday cake with cones
5starcookies birthday cake with cones

And your last sexy option –  Sandwich Threesome

5 star cookies-Oreo Sandwich
5 star cookies-Oreo Sandwich

HAPPY FRIDAY!

Love and hugs

from your favorite food blog

5starcookies and Cookie

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Hazelnut Chocolate Rum Cake – Masterful Mix of Texture

This cake is a masterful mix of textures. It combines the flavors of hazelnut and chocolate and has a soft, moist, almost a truffle like texture.

I love this cake. And you will too.Trust me you need this recipe because you should have an elegant chocolate cake in your arsenal.

Hazelnut Rum Cake from the best food blog 5starcookies
Hazelnut Rum Cake from the best food blog 5starcookies

Equipment and preparation

-You will need three ramekins.

-Spray them with baking spray and dust with cocoa powder. (be generous)

Now we can list the ingredients.

Ingredients

100 gr Lindt Hazelnut Chocolate

1/4 cup unsalted butter

1 large egg + 1 egg yolk

1/4 cup icing sugar

1/8 cup all purpose flour

1/4 tsp salt

1/2 TBSP rum

Optional: 1/4 cup chopped hazelnuts

Look and Bake – VISUAL INSTRUCTOR

Preheat oven to 425 F.

Place the chopped chocolate and 1/4 cup unsalted butter in a bowl set over a pan of gently simmering water, ensuring the bowl doesn’t touch the water.

Hazelnut Chocolate Rum Cake from the best food blog 5starcookies and Cookie - Melting chocolate with butter
Hazelnut Chocolate Rum Cake from the best food blog 5starcookies and Cookie – Melting chocolate with butter

Stir it gently until the last lumps have disappeared.

Hazelnut Chocolate Rum Cake from the best food blog 5starcookies and Cookie - Melted chocolate and butter
Hazelnut Chocolate Rum Cake from the best food blog 5starcookies and Cookie – Melted chocolate and butter

Add 1/2 TBSP rum and stir. Set aside.

Mix 1/8 cup AP flour, 1/4 cup icing sugar and 1/4 tsp salt. Set aside.

Whisk 1 large egg and 1 egg yolk in another bowl.

Hazelnut Chocolate Rum Cake from the best food blog 5starcookies and Cookie - Mix eggs
Hazelnut Chocolate Rum Cake from the best food blog 5starcookies and Cookie – Mix eggs

Now add flour and egg mixture into melted chocolate and butter.

Slowly stir everything together.

Add 1/4 cup chopped hazelnut and mix all ingredients together. (THIS STEP IS OPTIONAL)

Spoon chocolate batter into prepared ramekins.

Hazelnut Chocolate Rum Cake from the best food blog 5starcookies and Cookie - ramekins
Hazelnut Chocolate Rum Cake from the best food blog 5starcookies and Cookie – ramekins

Bake at 425 F for 12 minutes.

Allow to cool for 1 minute.

Cover each ramekin with an inverted plate and turn over.

Hazelnut Rum Cake from the best food blog 5starcookies - Baked Cake
Hazelnut Rum Cake from the best food blog 5starcookies – Baked Cake

Decoration – Final touch

  1. Hazelnut Ice Cream
  2. Whip Cream
  3. Ground hazelnut
  4. Chocolate
  5. Icing Sugar

 

Eating Time – JOY!

Hazelnut Rum Cake from the best food blog 5starcookies - Eating Time
Hazelnut Rum Cake from the best food blog 5starcookies – Eating Time
Hazelnut Rum Cake from the best food blog 5starcookies-Eating Time
Hazelnut Rum Cake from the best food blog 5starcookies-Eating Time
Hazelnut Rum Cake from the best food blog 5starcookies Eating Time
Hazelnut Rum Cake from the best food blog 5starcookies Eating Time
Hazelnut Chocolate Rum Cake - Masterful Mix of Texture

Hazelnut Chocolate Rum Cake - Masterful Mix of Texture

Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes

Ingredients

  • 100 gr Lindt Hazelnut Chocolate
  • 1/4 cup unsalted butter
  • 1 large egg + 1 egg yolk
  • 1/4 cup icing sugar
  • 1/8 cup all purpose flour
  • 1/4 tsp salt
  • 1/2 TBSP rum
  • Optional: 1/4 cup chopped hazelnuts

Instructions

  1. Preheat oven to 425 F.
  2. Place the chopped chocolate and 1/4 cup unsalted butter in a bowl set over a pan of gently simmering water,
  3. ensuring the bowl doesn’t touch the water.
  4. Stir it gently until the last lumps have disappeared.
  5. Add 1/2 TBSP rum and stir. Set aside.
  6. Mix 1/8 cup AP flour, 1/4 cup icing sugar and 1/4 tsp salt. Set aside.
  7. Whisk 1 large egg and 1 egg yolk in another bowl.
  8. Now add flour and egg mixture into melted chocolate and butter.
  9. Slowly stir everything together.
  10. Add 1/4 cup chopped hazelnut and mix all ingredients together. (THIS STEP IS OPTIONAL)
  11. Spoon chocolate batter into prepared ramekins.
  12. Bake at 425 F for 12 minutes.
  13. Allow to cool for 1 minute.
  14. Cover each ramekin with an inverted plate and turn over.
Hazelnut Rum Cake from the best food blog 5starcookies cookie -Eating Time
Hazelnut Rum Cake from the best food blog 5starcookies cookie -Eating Time

Frame your cake and enjoy your day…

Hazelnut Rum Cake from the best food blog 5starcookies - Frame your Cake
Hazelnut Rum Cake from the best food blog 5starcookies – Frame your Cake

Love and hugs from your favorite food blog

5starcookies.com and your Cookie

Back to HOME page

HOME SWEET HOME OF THE BEST FOOD BLOG 5STARCOOKIES

Thank you for visiting my food blog.

Hazelnut Rum Cake from the best food blog 5starcookies
Hazelnut Rum Cake from the best food blog 5starcookies
Hazelnut Rum Cake from the best food blog 5starcookies
Hazelnut Rum Cake from the best food blog 5starcookies

Quote for you – Yes, YOU

Quote for you

“Save the Earth, it’s the only planet with chocolate!”

Raspberry Truffle Cake from the best food blog 5starcookies
Raspberry Truffle Cake from the best food blog 5starcookies

To make the Raspberry Truffle Cake click on the link below

CLICK ME-I am raspberry truffle cake

Have a nice week.

Thank you for visiting the best 5starcookies.com

Your Cookie

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Chocolate Raspberry Candy – Candy for Canada Day

Yes, I know. I am just a little late.

Last Saturday, July 1, 2017. was the Canada Day.

And Canada is only 150 years old. And proud. Happy Canada Day! My country and my Home.

For that special day I made Chocolate Raspberry Candies.

It is an amazing red candy dipped in white chocolate.

So, let’s start by shopping for the ingredients.

What do we need?

raspberry lean chocolate candy from the best blog 5starcookies Shopping List
raspberry lean chocolate candy from the best blog 5starcookies Shopping List

Now, if you have all ingredients we can start making chocolate raspberry candy.

INGREDIENTS

2 box raspberry Jello

1 cup sugar

3/4 cup hot water

1/2 cup cold water

2 packets Knox Gelatin

Few drops of raspberry oil

LOOK AND BAKE – VISUAL INSTRUCTOR

Grease mini loaf pans, muffin pans or any candy molds. (Your choice)

Soften 2 packets Knox Gelatin in 1/2 cup cold water.

raspberry lean chocolate candy from the best blog 5starcookies Gelatin
raspberry lean chocolate candy from the best blog 5starcookies Gelatin

In a saucepan combine 1 cup sugar, 2 box raspberry Jello and 3/4 cup water.

raspberry lean chocolate candy from the best blog 5starcookies
raspberry lean chocolate candy from the best blog 5starcookies

Stir until dissolved and bring to boil.

Add the gelatin mixture and boil for about 25 minutes on medium-low heat.

Raspberry lean chocolate candy from the best blog 5starcookies -Bring to boil
Raspberry lean chocolate candy from the best blog 5starcookies -Bring to boil

Remove from heat and add raspberry oil.

Pour into well-greased pan of your choice.

IMPORTANT! Use any pan you have. (muffin pan, brownie pan…)

Raspberry lean chocolate candy from the best blog 5starcookies-Pour into well-greased pans or candy molds
Raspberry lean chocolate candy from the best blog 5starcookies-Pour into well-greased pans or candy molds

Cool it overnight.

Melt 1 cup white chocolate.

Drizzle over candy or dip candy into melted chocolate.

Decorate with sprinkles, chocolate…Use your imagination.

Raspberry lean chocolate candy from the best food blog 5starcookies-Drizzle with white chocolate or dip into white chocolate
Raspberry lean chocolate candy from the best food blog 5starcookies-Drizzle with white chocolate or dip into white chocolate

This recipe is really easy to make. If you want to print, please check the box below.

Chocolate Raspberry Candy - Candy for Canada Day

Chocolate Raspberry Candy - Candy for Canada Day

Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes

This red candy dipped or drizzled with white chocolate is Happy Canada Day Candy! You can make for your family, your friends and share for the next 150 years or longer...Happy Canada Day!

Ingredients

  • 2 box raspberry Jello
  • 1 cup sugar
  • 3/4 cup hot water
  • 1/2 cup cold water
  • 2 packets Knox Gelatin
  • Few drops of raspberry oil

Instructions

  1. Grease mini loaf pans, muffin pans or any candy molds. (Your choice)
  2. Soften 2 packets Knox Gelatin in 1/2 cup cold water.
  3. In a saucepan combine 1 cup sugar, 2 box raspberry Jello and 3/4 cup water.
  4. Stir until dissolved and bring to boil.
  5. Add the gelatin mixture and boil for about 25 minutes on medium-low heat.
  6. Remove from heat and add raspberry oil.
  7. Pour into well-greased pan of your choice.
  8. Cool it overnight.
  9. Melt 1 cup white chocolate.
  10. Drizzle over candy or dip candy into melted chocolate.
  11. Decorate with sprinkles, chocolate...

I hope you will enjoy this recipe with your family and people you love.

More pictures…

Raspberry lean chocolate candy from the best food blog 5starcookies-Drizzle or dip using white chocolate
Raspberry lean chocolate candy from the best food blog 5starcookies-Drizzle or dip using white chocolate

Dreaming of Paris in Canada

Raspberry lean chocolate candy from the best food blog 5starcookies-Paris my dream city
Raspberry lean chocolate candy from the best food blog 5starcookies-Paris my dream city

Frame your moment…

Raspberry lean chocolate candy from the best food blog 5starcookies-Frame your moment
Raspberry lean chocolate candy from the best food blog 5starcookies-Frame your moment

And frame again…

Raspberry lean chocolate candy from the best food blog 5starcookies-Frame your moment again
Raspberry lean chocolate candy from the best food blog 5starcookies-Frame your moment again

Happy Sunday Canada!

Raspberry lean chocolate candy from the best food blog 5starcookies-Happy Sunday Canada
Raspberry lean chocolate candy from the best food blog 5starcookies-Happy Sunday Canada

Have a nice week and be kind to others!

Raspberry lean chocolate candy from the best food blog 5starcookies-Be kind
Raspberry lean chocolate candy from the best food blog 5starcookies-Be kind

Love and hugs

from your favorite food blog

5starcookies.com and Cookie

HOME SWEET HOME OF THE BEST FOOD BLOG 5STARCOOKIES

If you like this recipe you will like to make Organic Orange Gummy Hearts

Organic Orange Gummy Hearts

Benefits of the Organic Orange Gummy Hearts that you will make from the best food blog 5starcookies
Benefits of the Organic Orange Gummy Hearts that you will make from the best food blog 5starcookies

Another Option – Organic Lemon Gummy Shapes

Organic Lemon Gummy Shapes from the best food blog 5starcookies-Your Lemon Purse
Organic Lemon Gummy Shapes from the best food blog 5starcookies-Your Lemon Purse

Chocolate Crunch Cups-James Bond and James Comey Food

Homemade Crunch Chocolate Cups your Bond Food from the best food blog 5starcookies
Homemade Crunch Chocolate Cups your Bond Food from the best food blog 5starcookies

I don’t know why but somehow my mind went to James Bond and James Comey… this morning.

And as it went there it started to wonder what would they like to eat? When I said eat I mean cookies, cakes, candies and so on….

You know all men’s food. (wink,wink)…

James Bond Food.

And somehow the answer I got was the “Chocolate Crunch Cups”!

What???

If you even try to disagree with me I have Robert Mueller ready to take you down.

And I can see the failing New York Times publishing “Chocolate Crunch Cups FBI Director Matter Food”.

Don’t you see … You don’t have a chance in this post. I can create any truth I want to.

Never mind if CNN, Washington Post and so on get this story. You will be done! Caput! Finito! Understood?

So, now when we are all on the same page we can start making this amazing-Chocolate Crunch Cups!

Trust me, the best Bond Food.

So, let’s start our BAKING SHOW!

Preparation:

Line a 6 cup muffin pan with cupcake liners.

Now, we are ready!

BAKING SHOW STARTS RIGHT NOW

INGREDIENTS:

1 1/4 cup chocolate chips

1 tsp coconut oil

1 1/2 cup rice crisp cereal

white chocolate

INSTRUCTIONS

Melt 1 and 1/4 cup of chocolate chips with 1 tsp coconut oil. (Please use double boiler method.)

When chocolate is melted add 1 and 1/2 cup of rice cereal.

Stir and fold until incorporated.

Scoop the mixture into a cupcake liner.

Freeze for about 1/2 hour or in the fridge for 2 hours.

Homemade Crunch Cups from the best food blog 5starcookies is ready for you
Homemade Crunch Cups from the best food blog 5starcookies is ready for you

Now you can cut in half and start eating. Or you can add icing. It is really your choice.

Homemade Crunch Cups from the best food blog 5starcookies is ready for you-Enjoy
Homemade Crunch Cups from the best food blog 5starcookies is ready for you-Enjoy

Icing:

3/4 cup white chocolate

Melt white chocolate and pour over the rice crunch cups.

Decorate with Oreo,chocolate chips cookies crumbs, sprinkles…

Enjoy!

Homemade Crunch Cups from the best food blog 5starcookies is ready for you-Decorate and Enjoy
Homemade Crunch Cups from the best food blog 5starcookies is ready for you-Decorate and Enjoy

Store in the fridge for 2 weeks.

If you want to print this amazing recipe please check the box below.

Your Chocolate Crunch Cups-James Bond and James Comey Food

Your Chocolate Crunch Cups-James Bond and James Comey Food

Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes

James Bond Food. Homemade, nice and easy sweet treat for all people in your life who want to be like James Bond/Comey

Ingredients

  • 1 1/4 cup chocolate chips
  • 1 tsp coconut oil
  • 1 1/2 cup rice crisp cereal
  • Icing:
  • 3/4 cup white chocolate

Instructions

  1. Melt 1 and 1/4 cup of chocolate chips with 1 tsp coconut oil. (Please use double boiler method.)
  2. When chocolate is melted add 1 and 1/2 cup of rice cereal.
  3. Stir and fold until incorporated.
  4. Scoop the mixture into a cupcake liner.
  5. Freeze for about 1/2 hour or in the fridge for 2 hours.
  6. Icing:
  7. Melt 3/4 cup of the white chocolate and pour over the rice crunch cups.
  8. Decorate with sprinkles, Oreo, chocolate chips cookies crumbs...
  9. Enjoy!
  10. Store in the fridge for 2 weeks.

I hope you enjoy this post and you will be making the best Chocolate Crunch Cups for your James Bond or Comey.

Doesn’t matter if your man is fictional, imaginary or real.

The baking is the star of this post.

Homemade Crunch Chocolate Cups your Bond Food from the best food blog 5starcookies -Dream big and tall
Homemade Crunch Chocolate Cups your Bond Food from the best food blog 5starcookies -Dream big and tall

Love and hugs from your favorite food blog 5starcookies.com and your Cookie Quinn.

And dream, dream big. And tall. Like James Comey…

Thank you for visiting 5starcookies.com

See you soon….

Homemade Crunch Chocolate Cups your Bond Food from the best food blog 5starcookies -Make it for your dream or imaginary man
Homemade Crunch Chocolate Cups your Bond Food from the best food blog 5starcookies -Make it for your dream or imaginary man

“History is moving pretty quickly these days, and the heroes and villains keep on changing parts.”  (Ian Fleming)

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The best Orange Cookies – Can you drink a cookie?

Can you drink a cookie? Have you ever,ever tried?

If not let’s do it now.

First you need to make a whole in the middle of the cookie…(see the picture below).

Orange Cookies from the best food blog 5starcookies make a whole in the middle
Orange Cookies from the best food blog 5starcookies make a whole in the middle

Next step is to add a straw…

After that the sky is your limit. You can start drinking..(but how?)

Let’s hope you are smart enough to have a glass of wine or two below that cookie. (not the plate like the picture below…boring person)

You see, nobody will know  you are an alcoholic. It will be just between you and your cookie or cookies. (depends how many issues you are trying to hide.)

Orange Cookies from the best food blog 5starcookies and Cookie -Drinking Cookie
Orange Cookies from the best food blog 5starcookies and Cookie -Drinking Cookie

Now, if you just want to eat cookies and you want to know how to make them you come to the right food blog, 5starcookies.com

So, let’s make the best orange cookies you will ever imagine.

This recipe is for all people. (alcoholic or not)

SHOW TIME 5STARCOOKIES

Shopping List

1/8 cup unsalted butter

1/2 sugar

1/4 cup mascarpone cheese

a few drops of orange oil

1 egg

1 1/4 AP flour

1/2 tsp baking powder (no Al)

1/2 tsp salt

1 Orange (for icing)

1/3 cup icing sugar

Instructions:

Preheat oven to 350 F.

In the bowl mix 1/8 cup butter and 1/2 cup sugar on medium speed for about 6 minutes.

Add 1/4 cup mascarpone cheese,few drops of orange oil,1 egg and mix until smooth.

In another bowl whisk together 1 1/4 cup flour,1/2 tsp baking powder and 1/2 tsp salt.

Add flour mixture to mascarpone mixture.

Mix until flour is fully incorporated.

Using  size of 1 TBSP drop the cookies into baking sheet and bake for 15 minutes.

GLAZE

1/3 cup icing sugar

1 TBSP orange juice

In a bowl combine icing sugar and orange juice. Mix until smooth.

Drizzle over the cookies.

Optional: Top with orange zest, chocolate or sprinkles.

Allow the glaze to dry completely.

To print this recipe please check the box below.

The best Orange Cookies - Happy Tuesday

The best Orange Cookies - Happy Tuesday

Prep Time: 25 minutes
Cook Time: 15 minutes
Total Time: 40 minutes

Super easy Orange cookies are a favorite among my family members. Combo of orange and mascarpone cheese ...do you need more.

Ingredients

  • 1/8 cup unsalted butter
  • 1/2 sugar
  • 1/4 cup mascarpone cheese
  • 1 orange
  • a few drops of orange oil
  • 1 egg
  • 1 1/4 cup AP flour
  • 1/2 tsp baking powder (no Al)
  • 1/2 tsp salt

Instructions

  1. Preheat oven to 350 F.
  2. In the bowl mix 1/8 cup butter and 1/2 cup sugar on medium speed for about 6 minutes.
  3. Add 1/4 cup mascarpone cheese,few drops of orange oil,1 egg and mix until smooth.
  4. In another bowl whisk together 1 1/4 cup flour,1/2 tsp baking powder and 1/2 tsp salt.
  5. Add flour mixture to mascarpone mixture.
  6. Mix until flour is fully incorporated.
  7. Using 1 TBSP drop the cookies into baking sheet and bake for 15 minutes.
  8. GLAZE
  9. -1/3 cup icing sugar
  10. -1 TBSP orange juice
  11. In a bowl combine icing sugar and orange juice. Mix until smooth.
  12. Drizzle over the cookies.
  13. Optional: Top with orange zest, chocolate or sprinkles.
  14. Allow the glaze to dry completely.

Start eating…

Orange Cookies from the best food blog 5starcookies and Cookie
Orange Cookies from the best food blog 5starcookies and Cookie

Or start drinking…it is your choice.

Orange Cookies from the best food blog 5starcookies and Cookie outside
Orange Cookies from the best food blog 5starcookies and Cookie outside

Lose control and look things from a different perspective. (wise cookie)

Orange Cookies from the best food blog 5starcookies and Cookie
Orange Cookies from the best food blog 5starcookies and Cookie

Or just pretend to be a normal citizen of this country…(pretend you have your life (shit) together)

Orange Cookies from the best food blog 5starcookies and Cookie normal life
Orange Cookies from the best food blog 5starcookies and Cookie normal life

So, dear my readers I hope you will enjoy making this FAB recipe.

Thank you for visiting my blog 5starcookies.com

Love and hugs

from your favorite food blog

5starcookies.com and Cookie

HOME SWEET HOME OF THE BEST FOOD BLOG 5STARCOOKIES

and

Don’t take yourself seriously or cookies

Painting Wrapped in Plastic

Happy Sunday!

Poetry is an echo asking a shadow to dance.”

Chocolate Mousse Towers from the best food blog 5starcookies-Enjoy
Chocolate Mousse Towers from the best food blog 5starcookies-Enjoy

5starcookies.com for your SOUL

Paintings Wrapped in Plastic

Everything saved for one day,some day

In the tiny space she calls home

Stored in boxes

Hope chests

And paintings wrapped in plastic hung on off white walls

Books she’ll read once the sun decides to shine through her window and cast a light upon her dusty couch

Lights dimmed with swarms of electrocuted bugs

Cobwebs in the corners and an armoire full of moth eaten dresses

Her window faces an ally way

The grey concrete often painted red with blood after weekend brawls

Bottles smashing against concrete, against skin, wake her up at night

John Fogherty warns her through her record player that someday never comes and she hopes for her sake he’s wrong

MIRANDA

-More about Miranda – check the link below!

Miranda books review

Thank you for visiting my blog.

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FEED YOUR STOMACH ,FEED YOUR SOUL – 5STARCOOKIES.COM

Love and hugs

Your Cookie

Chocolate Chip Cookie Fudge – Your insane dream

Chocolate Cookies Fudge from the best food blog 5starcookies
Chocolate Cookies Fudge from the best food blog 5starcookies

Nikola Tesla said:

“One must be sane to think clearly, but one can think deeply and be quite insane.”

For this recipe you can be insane and still make it happen. Why?

Because the recipe is so simple and so easy.

So, what is it?-you are asking me.

It is the

Chocolate Chip Cookie Fudge

Yes, ladies and gentlemen. We are making the one and the only Chocolate Chip Cookie Fudge.

Chocolate Cookies Fudge from the best food blog 5starcookies and Cookie
Chocolate Cookies Fudge from the best food blog 5starcookies and Cookie

Shopping List

-sweetened condensed milk

-white chocolate chips

-homemade Oreo chocolate chips

Now if you have all ingredients we can start our baking show.

Ingredients

300 ml sweetened condensed milk

3 cups white chocolate chips

3 cups frozen chopped homemade Oreo chocolate chips

Directions

Line an 8 inch pan with foil. Spray with baking spray. Set aside.

Melt 3 cups white chocolate chips and 300 ml sweetened condensed milk in a glass bowl set in a pan of hot water.

When chocolate and milk are melted and smooth add 3 cups frozen Oreo chocolate cookies.

Stir all ingredients.

Pour into prepared 8 inch pan.

Refrigerate at least 6 hours of overnight.

Cut into squares and store in a sealed container.

Chocolate Cookies Fudge from the best food blog 5starcookies Cut into squares
Chocolate Cookies Fudge from the best food blog 5starcookies Cut into squares

If you need to print recipe please check the box below.

Chocolate Chip Cookie Fudge

Chocolate Chip Cookie Fudge

Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes

Simple and easy.

Ingredients

  • 300 ml sweetened condensed milk
  • 3 cups white chocolate chips
  • 3 cups frozen chopped homemade Oreo chocolate chips

Instructions

  1. Line an 8 inch pan with foil. Spray with baking spray. Set aside.
  2. Melt 3 cups white chocolate and 300 ml sweetened condensed milk in a glass bowl set in a pan of hot water.
  3. When chocolate and milk are melted and smooth add 3 cups frozen Oreo chocolate cookies.
  4. Quickly stir all ingredients together.
  5. Pour into prepared 8 inch pan.
  6. Refrigerate at least 6 hours of overnight.
  7. Cut into squares and store in a sealed container.

 

Chocolate Cookies Fudge from the best food blog 5starcookies simple easy recipe
Chocolate Cookies Fudge from the best food blog 5starcookies simple easy recipe

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Chocolate Cookies Fudge from the best food blog 5starcookies Enjoy
Chocolate Cookies Fudge from the best food blog 5starcookies Enjoy
Chocolate Cookies Fudge from the best food blog 5starcookies-Enjoy your fudge
Chocolate Cookies Fudge from the best food blog 5starcookies-Enjoy your fudge

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