The magic combination of coconut, walnut and chocolate is one of the easiest desserts called Coconut Walnut Chocolate Bars or Magic Recipe. Yes, your sweet tooth will love this chocolate dessert so…
Hello my dear readers.
Our recipe today is one of the best magic bars chocolate desserts.
And every magic includes a little bit of coconut, tons of walnuts (for your brain) and unlimited amount of chocolate (for your daily values)…
Say a little prayer for your skinny body and let’s make one of the easiest desserts.
Description of Coconut Walnut Chocolate Bars or Magic Recipe
This is not 7-layer bars or hello dolly bars. No it is not.
But it is better. Way better.
It is made for all of you coconut lovers, walnuts lovers and of course the Chocolate lovers.
Add to this a little bit of coffee and you you will have the most magic cookie bars you will ever imagine.
So, if you are ready take your magic white hat…sprinkle the 5 star and enter the most magical place called kitchen.
And in the kitchen we will have all ingredients from the …
Shopping List for Walnut Chocolate Bars
- eggs
- milk
- sugar
- flour
- unsalted butter
- Dr. Oetker Pudding Vanilla
- walnuts
- coconut
- dark chocolate chips or milk chocolate
- heavy cream
- Wafers (tort wafers or oblatne)
Equipment Needed
-KitchenAid mixer (or the stand mixer you are using. Can be hand mixer too)
-food processor
-mixing bowl (large bowl)
-measuring cup
-separate large bowl
-sauce pan
-2 baking sheet (16 by 12)
Action Time
Making Coconut Walnut Chocolate Bars
Ingredients
First Layer
4 egg whites
2/3 cup sugar
3 TBSP flour
2 cups coconut
1 wafer
Second Layer
4 egg whites
2/3 cup sugar
1 1/3 cups walnuts, ground
3 TBSP flour
1 wafer
Filling
8 egg yolks
1/2 cup sugar + 2 TBSP sugar
1 Dr. Oetker Vanilla pudding
2 cups milk
1 TBSP flour
1 cup butter, room temperature
Chocolate Icing
1 cup dark chocolate chips (semi-sweet chocolate chips)
1/3 cup heavy cream
Instructions for Making Magic Bars
Preheat oven to 375 F.
Line baking sheet with parchment paper and place 1st wafer, flat side down. Set aside.
To the mixing bowl add egg whites and start slowly adding the sugar.
Mix until soft peak and then add flour/coconut.
Then mix until all ingredients are incorporated.(very quick)
Then spread the coconut mixture evenly across the wafer.
Bake at 375 F for 10 to 12 minutes or until the top is golden.
Remove from oven and cool.
Steps for walnut layer. (everything is the same as the previous layer and you are using walnuts and not coconut)
Line baking sheet with parchment paper and place 1st wafer, flat side down. Set aside.
To the mixing bowl add egg whites and start slowly adding the sugar.
Mix until soft peak and then add flour/walnut.
Keep mixing until all ingredients are incorporated.(very quick)
Then spread the walnut mixture evenly across the wafer.
Bake at 375 F for 10 to 12 minutes or until the top is golden.
Remove from oven and cool.
Making the best Vanilla Filling
Add 8 eggs yolks and sugar into the mixing large bowl. Mix for about 3 minutes.
Then add Dr. Oetker Vanilla pudding, flour and 1/2 cup milk
Mix until all ingredients are incorporated. (another minute or two)
Meanwhile add 1 1/2 cups milk and 2 TBSP of sugar to the medium/larger pot.
Bring the milk to a boil. Remove from heat and stir in the egg/pudding mixture.
Return to heat and stir non stop for about 3 minutes or until thickness.
Cover with plastic wrap and let it cool.
While the filling is cooling, mix the butter which must be the room temperature. Set aside.
When vanilla filling is cooled add the mixed butter and mix until all ingredients are incorporated.
BTW, the best part is that you are ready to assembly one of the best sweet treats ever.
Assemble of Coconut Walnut Chocolate Bars
On a flat surface, lay down baked walnut wafer, cover with the best vanilla filling and top your second baked coconut wafer or coconut lovers layer.
Important: Spread the filling evenly across the wafer. Be sure the entire surface of magic bars is covered
Press the top of coconut layer with the palm of your hand, gently. (this is done to be sure there is no major gaps between two layers)
Then place a few heavy books on the top or something heavy.
Transfer to the fridge for a few hours or overnight.
Next day or after few hours, let’s make the chocolate icing.
Bring heavy cream to the boil and pour over dark chocolate chips (or chocolate you are using)
Let it sit for 3 minutes and then stir using wooden spoon until dark chocolate chips are melted.
Then, cover the top of the bars with chocolate icing.
Decorate with shredded coconut, flaked coconut, butterscotch chips, graham cracker crumbs, walnuts or with your favorite things.
Return to the fridge until chocolate is set.
Then cut the wafers in whatever shape you like. (square, 3 by 3, 3 by 6…)
Yes, this chocolate dessert is one of the easiest desserts to make.
Serve with your favorite coffee or tea. (glass of milk is OK too)
Enjoy and share the most magical bar cookie with your friends and family.
STORAGE
You can store magic bars in an airtight container until you are ready to eat them.
Quick Note
Wafer – also known as tort wafers, oblande, oblatne. You can find in Canada/USA at specialty stores, some grocery delivery services (Instacart), online retailers. (Safeway, Superstore has, Walmart…)
Eggs – please use large, organic eggs
Flour – use all purpose flour, unbleached
Heavy Cream – use 33% or 35%
Chocolate – I used dark chocolate chips but you can you semi sweet chocolate chips, baking chocolate.
Coconut – I used unsweetened coconut, fine shredded coconut. I used from $ store.
FINAL NOTE about Coconut Walnut Chocolate Bars
This walnut coconut dream bars is super easy to make.
There are no special ingredients and the whole recipe is combination of chocolate, walnuts and coconut.
And who doesn’t like that.
You can bring this dessert to the office party, your Christmas party or just make it for your family to enjoy Friday night movie or Sunday brunch.
So, from my home to yours, please enjoy and share.
Final Grade: A+++
Difficulty Level: Easy. You can DO IT! (I believe in you)
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Of course with any dessert I always like the pizza and the best recipe is here
If you want to print this recipe, please check the box below.
Don’t forget:
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Coconut Walnut Chocolate Bars or Magic Recipe
The combination of chocolate, walnuts and coconut will make this recipe your favorite bar cookie recipe
Ingredients
First Layer-Coconut Lovers
- 4 egg whites
- 2/3 cup sugar
- 3 TBSP flour
- 2 cups coconut
- 1 wafer
Second Layer-Walnuts Joy
- 4 egg whites
- 2/3 cup sugar
- 1 1/3 cups walnuts, ground
- 3 TBSP flour
- 1 wafer
Filling
- 8 egg yolks
- 1/2 cup sugar + 2 TBSP sugar
- 1 Dr. Oetker Vanilla pudding
- 2 cups milk
- 1 TBSP flour
- 1 cup butter, room temperature
- Chocolate Icing
- 1 cup dark chocolate chips (semi-sweet chocolate chips)
- 1/3 cup heavy cream
Instructions
Preheat oven to 375 F.
First Layer-Coconut Lovers
Line baking sheet with parchment paper and place 1st wafer, flat side down. Set aside.
To the mixing bowl add egg whites and start slowly adding the sugar.
Mix until soft peak and then add flour/coconut.
Then mix until all ingredients are incorporated.(very quick)
Then spread the coconut mixture evenly across the wafer.
Bake at 375 F for 10 to 12 minutes or until the top is golden.
Remove from oven and cool.
Steps for walnut layer.
Line baking sheet with parchment paper and place 1st wafer, flat side down. Set aside.
To the mixing bowl add egg whites and start slowly adding the sugar.
Mix until soft peak and then add flour/walnut.
Keep mixing until all ingredients are incorporated.(very quick)
Then spread the walnut mixture evenly across the wafer.
Bake at 375 F for 10 to 12 minutes or until the top is golden.
Remove from oven and cool.
Making the best Vanilla Filling
Add 8 eggs yolks and sugar into the mixing large bowl. Mix for about 3 minutes.
Then add Dr. Oetker Vanilla pudding, flour and 1/2 cup milk
Mix until all ingredients are incorporated. (another minute or two)
Meanwhile add 1 1/2 cups milk and 2 TBSP of sugar to the medium/larger pot.
Bring the milk to a boil. Remove from heat and stir in the egg/pudding mixture.
Return to heat and stir non stop for about 3 minutes or until thickness.
Cover with plastic wrap and let it cool.
While the filling is cooling, mix the butter which must be the room temperature. Set aside.
When vanilla filling is cooled add the mixed butter and mix until all ingredients are icorporated.
BTW, the best part is that you are ready to assembly one of the best sweet treats ever.
Assemble of Coconut Walnut Chocolate Bars
On a flat surface, lay down baked walnut wafer, cover with the best vanilla filling and top your second baked coconut wafer or coconut lovers layer.
Important: Spread the filling evenly across the wafer. Be sure the entire surface of magic bars is covered
Press the top of coconut layer with the palm of your hand, gently. (this is done to be sure there is no major gaps between two layers)
Then place a few heavy books on the top or something heavy.
Transfer to the fridge for a few hours or overnight.
Next day or after few hours, let's make the chocolate icing.
Bring heavy cream to the boil and pour over dark chocolate chips (or chocolate you are using)
Let it sit for 3 minutes and then stir using wooden spoon until dark chocolate chips are melted.
Then, cover the top of the bars with chocolate icing.
Decorate with shredded coconut, flaked coconut, butterscotch chips, graham cracker crumbs, walnuts or with your favorite things.
Return to the fridge until chocolate is set.
Then cut the wafers in whatever shape you like. (square, 3 by 3, 3 by 6...)
Yes, this chocolate dessert is one of the easiest desserts to make.
Serve with your favorite coffee or tea. (glass of milk is OK too)
Enjoy and share the most magical bar cookie with your friends and family.
STORAGE
You can store magic bars in an airtight container until you are ready to eat them.
Also, don’t forget to visit 100 Best Canadian Food Blogs and Websites (great web site)
One of them is your favorite food blog called 5 star cookies.(I am turning red…but thank you)
Another food blog I want you to check is the best foodgawker.com and when you are there check 5 star cookies page
What else? Please visit our social media.
We can’t wait to see you there. From Instagram to Pinterest we are waiting for you.
Again, thank you for visiting the best food blog, 5 star cookies.
Enjoy and share the best recipe from 5 star cookies….
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