Krembo Roll Cake-Bombshell Yum

krembo roll cake-5 star recipe from your best food blog 5starcookies
krembo roll cake-5 star recipe from your best food blog 5starcookies

Start your week with 5 star recipe called KREMBO ROLL CAKE.

krembo cake is recipe from 5starcookies
krembo cake is recipe from 5starcookies

Hello my dear readers,

This post is exclusively for YOU or CNN will say:

Breaking news. This is 5 star cookies reporting…(wink, wink, wink…)

Now me:

“Discover your bliss! Right here in your kitchen (do you think it is enough dramatic for CNN?)…

And all you have to do is to follow instructions from 5 star cookies in order to make the best recipe in the world.

KREMBO ROLL CAKE!

Why?

Because the baking will save this crazy world and we need to get organized.

We need to share LOVE… and more recipes.”

Can you describe this recipe to our viewers – CNN is asking.

It is a white baking bombshell resting on top of sunny roll cake. (see the picture)

white baking bombshell on roll cake
white baking bombshell on roll cake

And icing on the cake is, of course chocolate icing.

Life is perfect when you bake with your best food blog, 5starcookies.com

So, time to fill our weeks with smiles and make this breaking news recipe.

First step is shopping.

how to make the best krembo roll cake
how to make the best krembo roll cake

SHOPPING LIST

  • EGGS (organic)
  • SUGAR
  • FLOUR (AP)
  • RASPBERRY JAM
  • BAKING POWDER, SALT
  • CORNSTARCH
  • pure vanilla extract (check homemade version)
  • chocolate chips
  • vegetable oil

How to make KREMBO ROLL CAKE?

Ingredients

6 large eggs (organic)

3/4 cup sugar

1 cup flour (AP)

1 tsp baking powder

1/8 tsp salt

1 tsp cornstarch

Raspberry Jam

Cream Filling

1/2 cup water

1 1/8 cup sugar

3 egg whites

2 tsp pure vanilla extract (check homemade version)

Ganache

3 cups chocolate chips

3 TBSP vegetable oil

INSTRUCTIONS

recipe for making the best raspberry roll cake from your best food blog 5starcookies
recipe for making the best raspberry roll cake from your best food blog 5starcookies

Making Roll Cake

Use 12×16 inch jelly roll pan, line with aluminum foil (dull side up).

Spray with baking spray and set aside.

Preheat oven to 350 F.

In a large bowl beat 6 eggs and 3/4 cup sugar until triples in volume. (9 minutes)

Sift the flour, cornstarch, baking powder and salt.

Add into eggs mixture and fold gently using a spatula.

Important: Don’t use mixer when adding flour mixture.

Fold using a spatula.

Be sure that flour mixture is incorporated into eggs mixture.

Spread the batter on the prepared jelly roll pan.

Bake at 350 for 15 minutes.

Cool completely. (for about 2 hours)

Spread the cooled cake with raspberry jam.

Roll the cake.

Cover with plastic wrap or aluminum foil.

Transfer to the fridge for about 3 hours.

Then cut the roll cake with a knife into sizes you like (I did 2 inches or 5 cm). Set aside.

cut the roll cake into desired size
cut the roll cake into desired size

Now, let’s make white filling.

Cream Filling

how to make white baking bombshell filling
how to make white baking bombshell filling

In a small pot bring sugar and water to boil.

Don’t stir. Just keep cooking until sugar syrup reaches 240 F. (about 8 minutes from boiling moment)

When syrup is almost ready, begin beating the egg whites until soft white froth forms.

Then, when your syrup reaches 240 F, carefully and slowly drizzle the syrup into the mixing egg whites.

Keep whipping the whites and sugar syrup for another 7 to 9 minutes. (or until you can touch the mixing bowl

and it is not hot)

Also, you will know it is done when the white mixture is stiff and glossy.

Add the pure vanilla extract and mix for a few more seconds.

Transfer the cream filling into a pipping bag with 1/2 inch round tip.

Pipe filling onto an each roll cake.

At this point you are almost done.

Your next step is to place roll cake pieces with filling into the freezer.

Pipe filling onto an each roll cake
Pipe filling onto an each roll cake

Freeze for a few hours or overnight.

NEXT DAY

Finally, you are ready for your final step – making chocolate ganache.

Using a double-boiler method melt chocolate chips.

Remove and add oil. Stir until combined.

Pour into a tall glass and let cool to room temperature.

krembo roll cakes covered with chocolate icing
krembo roll cakes covered with chocolate icing

Dip the frozen krembos roll cake in the melted chocolate, shake off excess chocolate and place

on a baking sheet or plate to set.

Also, you can just drizzle the chocolate on top of krembo cakes.

enjoy and share 5 star recipe cake
enjoy and share 5 star recipe cake

Enjoy and share.

To print this recipe, please check the box below.

Don’t forget:

PRINT – MAKE – SHARE

krembo roll cake-5 star recipe from your best food blog 5starcookies

How to make KREMBO ROLL CAKE?

Prep Time: 30 minutes
Cook Time: 30 minutes
Total Time: 1 hour

Start your week with 5 star recipe called KREMBO ROLL CAKE.
It is a white baking bombshell resting on top of sunny roll cake.
And icing on the cake is, of course chocolate icing.
Life is perfect when you bake with your best food blog,
5starcookies.com
So, time to fill our weeks with smiles and make this breaking news recipe.

Ingredients

  • 6 large eggs (organic)
  • 3/4 cup sugar
  • 1 cup flour (AP)
  • 1 tsp baking powder
  • 1/8 tsp salt
  • 1 tsp cornstarch
  • Raspberry Jam
  • Cream Filling
  • 1/2 cup water
  • 1 1/8 cup sugar
  • 3 egg whites
  • 2 tsp pure vanilla extract
  • Ganache
  • 3 cups chocolate chips
  • 3 TBSP vegetable oil

Instructions

    Use 12×16 inch jelly roll pan, line with aluminum foil (dull side up).

    Spray with baking spray and set aside.

    Preheat oven to 350 F.

    In a large bowl beat 6 eggs and 3/4 cup sugar until triples in volume. (9 minutes)

    Sift the flour, cornstarch, baking powder and salt.

    Add into eggs mixture and fold gently using a spatula.

    Important: Don’t use mixer when adding flour mixture.

    Fold using a spatula.

    Be sure that flour mixture is incorporated into eggs mixture.

    Spread the batter on the prepared jelly roll pan.

    Bake at 350 for 15 minutes.

    Cool completely. (for about 2 hours)

    Spread the cooled cake with raspberry jam.

    Roll the cake.

    Cover with plastic wrap or aluminum foil.

    Transfer to the fridge for about 3 hours.

    Then cut the roll cake with a knife into sizes you like (I did 2 inches or 5 cm). Set aside.

    Now, let's make white filling.

    Cream Filling

    In a small pot bring sugar and water to boil.

    Don’t stir. Just keep cooking until sugar syrup reaches 240 F. (about 8 minutes from boiling moment)

    When syrup is almost ready, begin beating the egg whites until soft white froth forms.

    Then, when your syrup reaches 240 F, carefully and slowly drizzle the syrup into the mixing egg whites.

    Keep whipping the whites and sugar syrup for another 7 to 9 minutes. (or until you can touch the mixing bowl

    and it is not hot)

    Also, you will know it is done when the white mixture is stiff and glossy.

    Add the pure vanilla extract and mix for a few more seconds.

    Transfer the cream filling into a pipping bag with 1/2 inch round tip.

    Pipe filling onto an each roll cake.

    At this point you are almost done.

    Your next step is to place roll cake pieces with filling into the freezer.

    Freeze for a few hours or overnight.

    NEXT DAY

    Finally, you are ready for your final step – making chocolate ganache.

    Using a double-boiler method melt chocolate chips.

    Remove and add oil. Stir until combined.

    Pour into a tall glass and let cool to room temperature.

    Dip the frozen krembos roll cake in the melted chocolate, shake off excess chocolate and place

    on a baking sheet or plate to set.

    Also, you can just drizzle the chocolate on top of krembo cakes.

    Enjoy and share.


Notes

To check how to make 5 Star Krembo Cookies-Joyful Yum

LINK for RECIPE

Are you ready to eat?

Find your golden fork …

time to eat the best cake
time to eat the best cake

CONCLUSION

I hope you enjoyed this recipe called Krembo Roll Cake.

Now, I want to hear from you. Yes, YOU!

Have you ever tried Krembo cookies or 5 star Krembo cake?

How about recipe from us – 5 star Krembo cookies ?

Did you like it?

What is your favorite Krembo version? (vanilla, chocolate….)

Let me know by leaving a quick comment.

Famous 5 star Krembo cookies

Link for the best recipe

enjoy and share the best 5 star recipe from 5starcookies
enjoy and share the best 5 star recipe from 5starcookies

Raspberry Roll Cake – Winter Joy

How to make it?

Raspberry Roll Cake from the best food blog 5starcookies - enjoy and share
Raspberry Roll Cake from the best food blog 5starcookies – enjoy and share

Important for this recipe!

You can use any kind of roll cake you like: (check some ideas below)

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Chocolate Nutella Roulade – Magical Realism

Strawberry Buttercream Roulade

Nutella Apricot Jam Roulade

Nutella Cheese Roulade-No Barr Drama

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Next is one of my favorite Chocolate Hazelnut Pots de Creme-Tasty Yum

To finish let’s revisit one and only Chocolate Chip Cookies-Beat Bobby Flay

SHARE 5 star recipe for the best cake
SHARE 5 star recipe for the best 5 star krembo cake

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