Chocolate Hazelnut Pots de Creme-Tasty Yum

Chocolate Hazelnut Pots de Creme is French dessert and chocolate lover’s delight.

Chocolate Hazelnut Pots de Creme - tasty yum from 5starcookies
Chocolate Hazelnut Pots de Creme – tasty yum from 5starcookies

Description

It doesn’t get better than Chocolate Hazelnut Pots de Creme.

Trust me, it doesn’t.

If you are still asking why and why…I say:

Because the recipe is chocolate lover’s delight.


Like Nutella Pots de Creme. Do you remember that happiness from 2017?

And because of that 5starcookies is bringing you even more chocolate happiness.

Yes, we are bringing you French recipe – Chocolate Hazelnut Pots de Creme.

chocolate pots de creme is French recipe from 5starcookies
chocolate pots de creme is French recipe from 5starcookies

Most importantly this recipe is a deliciously rich and creamy. Who can say No to that?

It is a showstopper of a dessert.

In addition, it is incredibly simple to make.

You need only 7 ingredients.

So, time for action.

The first step is to buy the following ingredients.

SHOPPING LIST

chocolate lover's delight from 5starcookies and France
chocolate lover’s delight from 5starcookies and France
  • chocolate (semi-sweet)
  • heavy cream (33% or 36%)
  • milk (2%)
  • eggs
  • sugar
  • hazelnut extract
  • hazelnuts

How to make Chocolate Hazelnut Pots de Creme?

how to make chocolate hazelnut pots de creme - French dessert
how to make chocolate hazelnut pots de creme – French dessert
Ingredients

9 oz chocolate, chopped (semi-sweet)

1 2/3 cups heavy cream

1/2 cup milk

1 1/2 TBSP sugar

6 egg yolks

1/4 cup grounded hazelnuts

1 TBSP hazelnut extract

INSTRUCTIONS

You will need 7 ramekins for this recipe.

Place them in a roasting pan or baking dish. Set aside.

PREHEAT OVEN TO 350 F.

Heat the cream and milk in a medium saucepan until almost boiling.

Remove from heat and pour over chopped chocolate.

Stir until smooth. Add hazelnut extract.

In a medium bowl, whisk 6 eggs yolks.

After that add sugar and keep whisking until incorporated.

Your next step is very important:

GRADUALLY add the melted chocolate while whisking.

Please don’t rush this step. You don’t want to scare egg yolks.

I will repeat, gradually add the melted chocolate and whisk until all ingredients are incorporated

and they are part of this happy chocolate life.

Your last step is to add grounded hazelnut. Stir until well blended.

Now, divide this chocolate mixture among 7 ramekins.

bake this tasty yum for 30 minutes
Chocolate Lover’s delight- bake this tasty yum for 30 minutes

Add hot water to the baking dish until reaches halfway up the outside of the ramekins.

Transfer to the oven and bake for 30 minutes at 350 F.

Remove from oven and let it cool for about 30 minutes.

Then remove ramekins from the hot water and let it cool completely.

chocolate pots de creme - French dessert
chocolate pots de creme – French dessert

Serve with whip cream, shaved chocolate and hazelnuts.

Enjoy and share.

STORAGE

Keep in the fridge for 3 days.

Chocolate Hazelnut Pots de Creme - chocolate lovers French dessert
Chocolate Hazelnut Pots de Creme – chocolate lovers French dessert

To print this recipe, please check the box below.

Don’t forget:

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Chocolate Hazelnut Pots de Creme

Chocolate Hazelnut Pots de Creme

Yield: 7 serving
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes

It doesn't get better than Chocolate Hazelnut Pots de Creme.

Because the recipe is chocolate lover's delight.

Most importantly it is a deliciously rich and creamy. Who can say No to that?

To theshowstopper of a dessert.

In addition, it is incredibly simple to make.

You need only 7 ingredients.

Ingredients

  • 9 oz chocolate, chopped (semi-sweet)
  • 1 2/3 cups heavy cream
  • 1/2 cup milk
  • 1 1/2 TBSP sugar
  • 6 egg yolks
  • 1/4 cup grounded hazelnuts
  • 1 TBSP hazelnut extract

Instructions

    You will need 7 ramekins for this recipe.

    Place them in a roasting pan or baking dish.

    PREHEAT OVEN TO 350 F.

    Heat the cream and milk in a medium saucepan until almost boiling.

    Remove from heat and pour over chopped chocolate.

    Stir until smooth. Add hazelnut extract.

    In a medium bowl, whisk 6 eggs yolks.

    After that add sugar and keep whisking until incorporated.

    Your next step is very important:

    GRADUALLY add the melted chocolate while whisking.

    Please don't rush this step. You don't want to scare egg yolks.

    I will repeat, gradually add the melted chocolate and whisk until all ingredients are incorporated

    and they are part of this happy chocolate life.

    Now, divide this chocolate mixture among 7 ramekins.

    Add hot water to the baking dish until reaches halfway up the outside of the ramekins.

    Transfer to the oven and bake for 30 minutes at 350 F.

    Remove from oven and let it cool for about 30 minutes.

    Then remove ramekins from the hot water and let it cool completely.

    Decoration

    Serve with whip cream, shaved chocolate and hazelnuts.

    Enjoy and share.

Notes

STORAGE

Keep in the fridge for 3 days.

HISTORY

Do you want to learn more about Pot de crème.

Check the link – Wikipedia

Also, if you like the French desserts, please check the list.

Impressive French desserts-LINK

August 27 is NATIONAL POTS DE CREME DAY.

YES, this dessert is famous.

famous French pot de creme
famous French pot de creme

CONCLUSION

I hope you enjoyed this recipe.

Now, I want to hear from you.

Do you enjoy chocolate? What kind?

What is your favorite chocolate recipe?

Have you ever made chocolate pots de creme, chocolate hazelnut pots de creme or Nutella pots de creme?

Let me know by leaving a quick comment.

OTHER LINKS

And Oscar goes to … Nutella Pots de Creme

How to make it – Recipe Link

Nutella Pots de Creme of the best food blog 5starcookies and whip cream
Nutella Pots de Creme of the best food blog 5starcookies and whip cream

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chocolate bombes from the best food blog 5starcookies
chocolate bombes from the best food blog 5starcookies

Hazelnut Chocolate Rum Cake – Masterful Mix of Texture

Click for RECIPE

Hazelnut Rum Cake from the best food blog 5starcookies
Hazelnut Rum Cake from the best food blog 5starcookies

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