To all my readers who celebrate Christmas today…
Thank you for visiting 5starcookies.com
Love and hugs
Cookie
We wish you a Merry Christmas
Top 5 Star Cookies-Hello Party Animals
From your favorite food blog to YOU – TOP 5 STAR COOKIES or TOP 5 RECIPES.
Number 5
New York Cheesecake Honey Cookies
TOP 5 RECIPES – NUMBER 4
Merci Vanilla Chocolate Cookies-5 Star Cookies
How to make the best Merci Vanilla Chocolate Cookies
The most famous NUMBER 3 is …
The Best Vegan Chocolate Chip Cookies
Ready to make the best chocolate cookies-Click ME
Are you ready for NUMBER 2?
And it is….
Little Vanilla Cookies-Serbian Best Cookies
“Sometimes small things can do big things.”
Please check this recipe – the best little vanilla cookies
Finally, NUMBER 1 RECIPE from 5starcookies.com is…
Empire Cookies – Build your dream and share
Have you ever wondered how you can build an empire from scratch? (wink…wink)
Have you?
Of course you had and since you know exactly what you want 5starcookies.com is here for you.
And for today, our dream is building (making) the best empire….
EMPIRE COOKIES or IMPERIAL COOKIES!
Keep reading…
More For YOU
And hello party animals I have one more thing for you. (or maybe three)
Please, check the link below.
Top 5 Recipes – Christmas Party
Let’s go back…to 2018
Party Animals – 5 The Best Christmas Recipe from 5 star cookies-Check the LINK
Party Animals – 5 The Best Christmas Recipe from 5 star cookies PART TWO – Please click me
Love and hugs
from your
Cookie
See you soon…
Also, don’t forget to visit our social media pages….
5 Star Krembos Cookies-Joyful Yum
This is the best recipe ever and my favorite – 5 Star Krembos Cookies or Creambo. MUST MAKE COOKIES …
5 STAR KREMBOS COOKIES are the citizen of the world.
Joyful yum with passport in Israel under the name Krembo or Creambo.
In the United Kingdom the name is chocolate teacake, in the United States Mallomars, in Belgium
Melo-Cakes.
Yes, 5 Star krembo cookies are in every country in the world.
From USA to Serbia. Just check the LINK
Krembos near you-purpose
And because of that let`s revisit the famous quote:
“Your life is your message to the world. Make sure it`s inspiring.“
And Krembo in Israel or Munchmallow in East Europe are sure inspiring.
So, my dear baking nation let`s spread love with choco-kisses.
Also, be sure to spend some money in your country by buying the following ingredients.
- butter (organic, if you can)
- sugar
- flour
- eggs
- pure vanilla extract
- chocolate chips or semi-sweet chocolate
ACTION TIME
How to Make 5 STAR KREMBOS COOKIES?
Ingredients
2/3 cup butter, unsalted
1/2 cup icing sugar
2 egg yolks
1/2 tsp vanilla extract
1 3/4 cups flour (AP)
Cream Filling
1/2 cup water
1 1/8 cup sugar
3 egg whites
2 tsp pure vanilla extract (check homemade version)
Ganache
3 cups chocolate chips
3 TBSP vegetable oil
INSTRUCTIONS
For the cookies:
Line 2 baking trays with parchment paper.
Set aside.
Beat butter and 1/2 cup icing sugar until smooth. (about 2 minutes)
Add egg yolks and vanilla extract and mix for about 1 minute.
Add sifted flour and stir until blended.
Shape into a disc and wrap in plastic wrap.
Chill for about 3 hours.
After chilling….
Time to play with your dough…
Roll it out to 1/4 inch thick.
Cut out the cookies using 2 inch cookie cutter.
Place the cookies on the baking tray with 1 inch space between them.
Bake cookies at 350 F for 10 minutes.
(it should be lightly browned around the edges)
Cool the cookies.
Cream Filling for Krembos Cookies
In a small pot bring sugar and water to boil.
Don’t stir. Just keep cooking until sugar syrup reaches 240 F. (about 8 minutes from boiling moment)
When syrup is almost ready, begin beating the egg whites until soft white froth forms.
Then, when your syrup reaches 240 F, carefully and slowly drizzle the syrup into the mixing egg whites.
Keep whipping the whites and sugar syrup for another 7 to 9 minutes. (or until you can touch the mixing bowl
and it is not hot)
Also, you will know it is done when the white mixture is stiff and glossy.
Add the pure vanilla extract and mix for a few more seconds.
Transfer the cream filling into a pipping bag with 1/2 inch round tip.
Pipe filling onto an each cookie.
krembo near me
At this point you are almost done.
Your next step is to place cookies with filling into the freezer.
Freeze for about 3 hours or overnight.
Finally, you are ready for your final step – making chocolate ganache.
Using a double-boiler method melt chocolate chips.
Remove and add oil. Stir until combined.
Pour into a tall glass and let cool to room temperature.
Dip the frozen krembos in the melted chocolate, shake off excess chocolate and place
on a baking sheet or plate to set.
Enjoy and share.
To print this recipe, please check the box below.
Don’t forget:
PRINT – MAKE – SHARE
How to Make 5 STAR KREMBOS COOKIES
Prep Time:
30 minutes
Cook Time:
1 hour
Total Time:
1 hour 30 minutes
Soft cookie base + magical white cream filling.
Cover everything and every crime with melted chocolate and let it be...
The best cookie ever.
Our chocolate global citizen that we are so proud of.
And even if you are not globalist, this cookie will melt your heart.
From Manitoba to Michigan or from Paris to Prague 5 star Krembo is
your only global citizen eaten locally and loved by whole world.
Be kind always.
Ingredients
- 2/3 cup butter, unsalted
- 1/2 cup icing sugar
- 2 egg yolks
- 1/2 tsp vanilla extract
- 1 3/4 cups flour (AP)
- Cream Filling
- 1/2 cup water
- 1 1/8 cup sugar
- 3 egg whites
- 2 tsp pure vanilla extract
- Ganache
- 3 cups chocolate chips
- 3 TBSP vegetable oil
Instructions
For the cookies:
Line 2 baking trays with parchment paper.
Set aside.
Beat butter and 1/2 cup icing sugar until smooth. (about 2 minutes)
Add egg yolks and vanilla extract and mix for about 1 minute.
Add sifted flour and stir until blended.
Shape into a disc and wrap in plastic wrap.
Chill for about 3 hours.
After chilling….
Time to play with your dough…
Roll it out to 1/4 inch thick.
Cut out the cookies using 2 inch cookie cutter.
Place the cookies on the baking tray with 1 inch space between them.
Bake cookies at 350 F for 10 minutes.
(it should be lightly browned around the edges)
Cool the cookies.
Cream Filling
In a small pot bring sugar and water to boil.
Don't stir. Just keep cooking until sugar syrup reaches 240 F. (about 8 minutes from boiling moment)
When syrup is almost ready, begin beating the egg whites until soft white froth forms.
Then, when your syrup reaches 240 F, carefully and slowly drizzle the syrup into the mixing egg whites.
Keep whipping the whites and sugar syrup for another 7 to 9 minutes. (or until you can touch the mixing bowl
and it is not hot)
Also, you will know it is done when the white mixture is stiff and glossy.
Add the pure vanilla extract and mix for a few more seconds.
Transfer the cream filling into a pipping bag with 1/2 inch round tip.
Pipe filling onto an each cookie.
At this point you are almost done.
Your next step is to place cookies with filling into the freezer.
Freeze for about 3 hours or overnight.
Finally, you are ready for your final step - making chocolate ganache.
Using a double-boiler method melt chocolate chips.
Remove and add oil. Stir until combined.
Pour into a tall glass and let cool to room temperature.
Dip the frozen krembos in the melted chocolate, shake off excess chocolate and place
on a baking sheet or plate to set.
Notes
Please be kind and share this recipe with your whole family, friends and coworkers.
Remember, sharing is caring.
Now, how is your little chocolate heart? Still beating and ready for more.
How about mini version of 5 star Krembo cookies?
Description
Soft cookie base + magical white cream filling.
Cover everything and every crime with melted chocolate and let it be…
The best cookie ever.
Our chocolate global citizen that we are so proud of.
And even if you are not globalist, this cookie will melt your heart.
From Manitoba to Michigan or from Paris to Prague 5 star Krembo is
your only global citizen eaten locally and loved by whole world.
CONCLUSION
I hope you enjoyed this recipe called 5 star Krembo cookies.
Now, I want to hear from you. Yes, YOU!
Have you ever tried Krembo cookies?
Did you like it?
What is your favorite Krembo version? (vanilla, chocolate….)
Let me know by leaving a quick comment.
IMPORTANT! BE PLAYFUL
After all, life is FUN!
Frame your moment…
Also, don’t forget blast from the past…
OTHER 5 STAR RECIPES
Hero Open Sandwich-You are my hero
Chocolate Croissants Cake-Third Eye Awakening
Bold and Beautiful-Pinocchio Speaking
Bold and Beautiful-Pinocchio Speaking
Kit Kat Collagen Drink – Forever Young
Top 5 Recipes – Christmas Party
5 Star Popcorn Chocolate-Pink Life
5 Star Banana Bread in 8×8 – Be Best
Love and hugs
from your
Cookie
See you soon…
Now – Back to you and Your Kitchen
” Never allow waiting to become a habit. Live your dreams and take risk. Life is happening now.”
Paulo Coelho
So, don’t wait. Make 5 star Krembo NOW! Enjoy! Share!
5 Star Popcorn Chocolate-Pink Life
Hello Pink Life and hello 5 star Popcorn Chocolate.
Yes, that is our recipe for today.
DESCRIPTION
It is homemade and guaranteed to please the whole family.
Yes, the whole family. Even the difficult ones.
So, if you are ready to become “expert on happiness” in your kitchen,
5 star cookies is right with you. And always ready to help you.
But before we start making this homemade pink chocolate, be sure to have
the following ingredients:
- pink popcorn or any color you like
- chocolate chips
- white chocolate chips
- Kit Kat
- M&M
5 ingredients for 5 star homemade chocolate.
ACTION TIME
How to make 5 STAR POPCORN CHOCOLATE?
Ingredients
5 cups chocolate chips (semi sweet, Hershey’s)
3/4 cup white chocolate chips
pink popcorn (see recipe notice)
1 small Kit Kat chocolate
M&M
Instructions
Line 9 x 5 pan and baking sheet with aluminum foil. Set aside.
Using a double boiler method melt semi sweet chocolate chips.
Pour the melted chocolate into lined 9 by 5 pan and some into baking sheet.
Then melt the white chocolate chips. (use the same double boiler method)
Spoon the melted white chocolate over the dark chocolate.
Use a knife to swirl the chocolate together.
After that find your perfect pink popcorn and let’s make the life we always dream of.
Happy Pink life.
Top with pink popcorn, Kit Kat and M&M.
Refrigerate until firm.
Store in an airtight container for up to two weeks.
Enjoy and share.
If you want to print this recipe, please check the box below.
Don’t forget:
PRINT – MAKE – SHARE
How to make 5 STAR POPCORN CHOCOLATE?
Prep Time:
21 minutes
Total Time:
21 minutes
Hello Pink Life and hello 5 star Popcorn Chocolate.
It is homemade and guaranteed to please the whole family.
Yes, the whole family. Even the difficult ones.
So, if you are ready to become "expert on happiness" in your kitchen,
5 star cookies is right with you.
Ingredients
- 5 cups chocolate chips (semi sweet, Hershey's)
- 3/4 cup white chocolate chips
- pink popcorn (see recipe notice)
- 1 small Kit Kat chocolate
- M&M
Instructions
Line 9 x 5 pan and baking sheet with aluminum foil. Set aside.
Using a double boiler method melt semi sweet chocolate chips.
Pour the melted chocolate into lined 9 by 5 pan and some into baking sheet.
Then melt the white chocolate chips. (use the same double boiler method)
Spoon the melted white chocolate over the dark chocolate.
Use a knife to swirl the chocolate together.
After that find your perfect pink popcorn and let's make the life we always dream of.
Happy Pink life.
Top with pink popcorn, Kit Kat and M&M.
Refrigerate until firm.
Store in an airtight container for up to two weeks.
Enjoy and share.
Notes
For this recipe you can use any size of pan you like or you have.
You can use 9 x 5, 9 x 13, baking sheet or smaller sizes.
I like to use 9 x 5 because it is the perfect size for chocolate and an ideal size when I want to give to my family or friends as a gift. (Christmas time, birthdays, party and so on...)
CONCLUSION
I hope you enjoyed my homemade pink popcorn chocolate.
Now, I want to hear from you.
Do you like 5 star popcorn chocolate?
What is your favorite color?
What kind of chocolate do you like?
Have you ever bought pink popcorn? Don’t be shy. Share.
What is your favorite popcorn?
Let me know by leaving a quick comment.
Other Popcorn Recipes
5 Star Popcorn Fantasy – Make it
Chocolate Skor Popcorn-Your Friday Joy
And more recipe links…
Hero Open Sandwich-You are my hero
Imperial Vanilla Cake – Take Action
The Best Grandma’s Lasagna-The Secret
Oven Hot Cheese Sandwiches-Coming Home
The best fudgy traditional brownies
Banana Tea Dessert-Sweet Sleep
Chocolate Sandwich Nutella Cake-Yes We Can
Chocolate Chip Cookies-Beat Bobby Flay
5 Star Banana Bread in 8×8 – Be Best
Healthy Raspberry Truffles-Worry Cure
Chestnut Roll Cake-Number 1 Recipe
Chocolate Chip Cookies Roulade – Instant aah…
Love and hugs
from your
Cookie
See you soon…
SOCIAL MEDIA – 5 STAR COOKIES
Be kind and visit.
Chocolate Chip Cookies-Beat Bobby Flay
About perfect chocolate chip cookies
Can you beat Bobby Flay? You don’t have to. He is sharing the recipe for the perfect chocolate chip cookies.
Yes, absolute the best chocolate chip cookies.
So, thank you, Bobby Flay.
Your cookies are spectacular.
And because of that I am ready to make and share your recipe. ( I hope you don’t mind)
Shopping List
- butter, unsalted
- whole brown sugar (Muscovado)
- flour
- eggs
- chocolate chips
- chocolate
- pure vanilla extract
- baking soda, salt
ACTION TIME
How to make Bobby Flay’s chocolate chip cookies?
Ingredients
2 cups + 3 TBSP flour (all purpose)
1/2 + 1/4 tsp baking soda
1/2 + 1/4 tsp salt
1 cup butter, unsalted
1 cup white sugar
2/3 cup whole brown sugar, Muscovado
2 eggs, large
1 1/2 tsp pure vanilla extract
5 oz semisweet chocolate, chopped into chunks
5 oz milk chocolate, chopped into chunks
INSTRUCTIONS
Add the following ingredients into a medium size bowl:
flour, baking soda and salt. Set aside.
In the bowl of a stand mixer, beat the butter until smooth. (1 minute)
After that add sugars and beat until light and fluffy. (about 2 minutes)
Then add eggs, vanilla and mix until incorporated.
Finally add half of the flour mixture and mix until incorporated.
Add the remaining flour until just combined.
And your last step is to add chocolate chunks and fold it.
Cover and refrigerate for at least 1 day. (no more than 3 days)
AFTER 24 HOURS
Using an ice cream scoop, spoon the dough on to the baking sheet.
IMPORTANT:
I made 2 sizes of cookies: small and large.
For small cookies I use 7/8 oz ice cream scoop
And for the large cookies I used 2 oz ice cream scoop.
BAKING:
Preheat oven to 375 F.
Small cookies I baked 8 minutes and 30 seconds.
The large one I baked for 11 minutes.
Let the cookies cool …
Enjoy and share.
If you want to print this recipe, please check the box below.
Don’t forget:
PRINT – MAKE – SHARE
How to make Bobby Flay's chocolate chip cookies?
Prep Time:
15 minutes
Cook Time:
11 minutes
Total Time:
26 minutes
Can you beat Bobby Flay? You don't have to. He is sharing the recipe for the perfect chocolate chip cookies.
Yes, absolute the best chocolate chip cookies.
So, thank you, Bobby Flay.
Your cookies are spectacular.
Ingredients
- 2 cups + 3 TBSP flour (all purpose)
- 1/2 + 1/4 tsp baking soda
- 1/2 + 1/4 tsp salt
- 1 cup butter, unsalted
- 1 cup white sugar
- 2/3 cup whole brown sugar, Muscovado
- 2 eggs, large
- 1 1/2 tsp pure vanilla extract
- 5 oz semisweet chocolate, chopped into chunks
- 5 oz milk chocolate, chopped into chunks
Instructions
Add the following ingredients into a medium size bowl:
flour, baking soda and salt. Set aside.
In the bowl of a stand mixer, beat the butter until smooth. (1 minute)
After that add sugars and beat until light and fluffy. (about 2 minutes)
Then add eggs, vanilla and mix until incorporated.
Finally add half of the flour mixture and mix until incorporated.
Add the remaining flour until just combined.
And your last step is to add chocolate chunks and fold it.
Cover and refrigerate for at least 1 day. (no more than 3 days)
AFTER 24 HOURS
Using an ice cream scoop, spoon the dough on to the baking sheet.
IMPORTANT:
I made 2 sizes of cookies: small and large.
For small cookies I use 7/8 oz ice cream scoop
And for the large cookies I used 2 oz ice cream scoop.
BAKING:
Preheat oven to 375 F.
Small cookies I baked 8 minutes and 30 seconds.
The large one I baked for 11 minutes.
Let the cookies cool ...
Enjoy and share.
PLEASE.
Notes
I used ORGANIC BUTTER for this recipe.
IMPORTANT:
- For this recipe I used organic, unsalted butter. (it makes cookies extra soft)
- If you like flat cookies then this is your recipe.
- You can keep cookie batter in the fridge for 3 days.
- Also you can freeze unbaked cookies (for about 3 months)
Are you cookie monster… “Me eat cookie!:…”Me want cookie!” …and so on.
I know, I am.
And I always like something extra on top of the cookie…like chocolate from Continental.
If you want to buy it – check the link.
OTHER CHOCOLATE COOKIES
5 Star Chocolate Chip Cookies – Me too Confession
I know you want to make it – CLICK ME
Chocolate Chip Brownie Cookies – Historic Union
This is the union I was waiting for.
Forget Donald Trump and North Korean leader Kim Jong.
This is the one.
The historic union for baking society.
Chocolate chip cookies and brownies.
The Best Vegan Chocolate Chip Cookies
The best Vegan Chocolate chip cookies from the best food blog 5starcookies
Oops!…I did it again.
Yes, I did.
I made the most amazing and the best chocolate chip cookies.
Ever. Did I mention very important word…
VEGAN.
Let’s be silent for a moment.
Yes, it can be the best and the vegan.
Do you believe me?
Of course you do.
Your body and your mind or “trying to be healthy mind” is asking for this recipe.
More recipes – More Links
Imperial Vanilla Cake – Take Action
Chocolate Croissants Cake-Third Eye Awakening
The Best Grandma’s Lasagna-The Secret
5 Star Banana Bread in 8×8 – Be Best
Lindor Hazelnut Hot Chocolate-Lindt Joy
Chocolate Sandwich Nutella Cake-Yes We Can
Oven Hot Cheese Sandwiches-Coming Home
Banana Tea Dessert-Sweet Sleep
Bold and Beautiful-Pinocchio Speaking
Kit Kat Collagen Drink – Forever Young
Healthy Raspberry Truffles-Worry Cure
CONCLUSION
I hope you enjoyed my (Flay’s chocolate chip cookies).
Now, I want to hear from you.
Do you like chocolate chip cookies?
What is your favorite recipe?
Let me know by leaving a quick comment.
Love and hugs
from your
Cookie
See you soon…
Top 5 Recipes – Christmas Party
Top 5 recipes from 5 star cookies to bring to an upcoming Christmas Party or
to the potluck.
Number 1 – EAT-MORE BARS
Chewy and crunchy Eat-More bar is a retro candy made in your kitchen.
It is the perfect combo of peanuts and chocolate.
Ships fresh and fast to all your family members…in your house or around the world.
Yes, ladies and gentlemen, Eat-More Bar is the perfect gift for Christmas, Easter, birthdays, office parties or
any family gathering.
And above all it is no bake recipe and super easy to make.
Check the link – how to make it
Number 2
Empire Cookies – Build your dream and share
Top 5 Recipes – Number 3
Chocolate Pretzel Bark-New Go To Dessert
Number 4
Chocolate Crunch Cups-James Bond and James Comey Food
Top 5 Recipes – Number 5
5 Star Banana Bread in 8×8 – Be Best
It is the best 5 star banana bread in glass pan, 8 x 8.
Moist and delicious, full of banana flavor and super easy to make.
Above all, the most versatile snack in the Universe.
Also, the perfect dessert to bring to any party.
So, dear my readers spread some holiday cheer with Top 5 recipes from your favorite food blog.
And don’t forget NUMBER 1 Recipe for Christmas Party – EAT-MORE BARS
If you need more food ideas for Christmas party, please visit foodyub.com
Don’t forget to check 5 star cookies – Link
Thank you for visiting the best food blog, 5starcookies.com
Love and hugs
from your
Cookie
See you soon…
The Best Grandma’s Lasagna-The Secret
The Secret of the best grandma’s lasagna
Our recipe today is my grandma’s biggest secret called The Best Grandma’s Lasagna.
She always made it for Christmas or special occasions.
My whole family LOVED this recipe.
It is very cheese and easy to make.
My grandmother used to say – the best lasagna recipe.
So, if you are ready to make the best worlds lasagna ever, you need to buy the following ingredients.
Please, check below.
SHOPPING LIST
- 1 package lasagna noodles
- Spinach (about 1 lbs or 425 gr)
- Ricotta cheese
- Parmesan cheese
- Mozzarella cheese
- Marinara sauce (6 cups)
- Catelli, fine herbs (640 ml)
- Peppers (red or green)
- Eggs
- Garlic
- Italian parsley
- Oregano, black pepper salt
ACTION TIME
How to make The Best Grandma’s Lasagna?
Ingredients
1 package lasagna noodles
6 cups marinara sauce
1 jar Catelli, fine herbs (640 ml)
Spinach, chopped (I use organic 1 lbs or 425 gr)
3 cups ricotta cheese
3/4 cup Parmesan cheese
3 cups mozzarella, grated
2 eggs (organic and large)
1/2 cup Italian parsley, chopped
2 red peppers, chopped
9 cloves garlic, chopped
1 TBSP oregano
Salt and black pepper to taste
INSTRUCTIONS
IMPORTANT: I used 15.5 x 11.5 pan.
Soak lasagna in hot tap water. (for about 20 minutes). Dry.
Meanwhile add into a large saucepan 6 cups marinara sauce, 1 jar Catelli-fine herbs (640 ml),
chopped Italian parsley, chopped red peppers, garlic, oregano, salt and pepper.
Bring to boil.
While your red sauce is heating, prepare ricotta filling.
Using a large bowl add the following ingredients:
ricotta cheese, chopped spinach, eggs, salt and pepper.
Mix all ingredients. Set aside.
Now, let’s review what was done:
-Red sauce (heated to boiling)
-Ricotta spinach filling
-Prepare lasagna noodles
If you completed all the steps above you are ready for your last step.
Also, at this point PREHEAT OVEN TO 400 F.
ASSEMBLE OF LASAGNA
Pour red sauce in the bottom of baking dish.
Add single layer of noodles.
Pour more red sauce over the noodles.
Layer with ricotta cheese filling and mozzarella.
After that add second layer of noodles, red sauce, ricotta filling
and grated mozzarella cheese.
Put another layer of cooked lasagna noodles.
Finish with red sauce, grated mozzarella and Parmesan cheese.
Bake uncovered for about 45 minutes at 400 F.
Enjoy and share.
Are you ready for your first slice?
To print this recipe, please check the box below.
Don’t forget:
PRINT – MAKE – SHARE
How to make The Best Grandma's Lasagna?
Yield:
15 Serving
Prep Time:
25 minutes
Cook Time:
45 minutes
Total Time:
1 hour 10 minutes
Our recipe today is my grandma's biggest secret called The Best Grandma's Lasagna.
She always made it for Christmas or special occasions.
My whole family LOVED this recipe.
It is very cheese and easy to make.
Enjoy and share.
Ingredients
- 1 package lasagna noodles
- 6 cups marinara sauce
- 1 jar Catelli, fine herbs (640 ml)
- Spinach, chopped (I use organic 1 lbs or 425 gr)
- 3 cups ricotta cheese
- 3/4 cup Parmesan cheese
- 3 cups mozzarella, grated
- 2 eggs (organic and large)
- 1/2 cup Italian parsley, chopped
- 2 red peppers, chopped
- 9 cloves garlic, chopped
- 1 TBSP oregano
- Salt and black pepper to taste
Instructions
IMPORTANT: I used 15.5 x 11.5 pan.
Soak lasagna in hot tap water. (for about 20 minutes). Dry.
Meanwhile add into a large saucepan 6 cups marinara sauce, 1 jar Catelli-fine herbs (640 ml),
chopped Italian parsley, chopped red peppers, garlic, oregano, salt and pepper.
Bring to boil.
While your red sauce is heating, prepare ricotta filling.
Using a large bowl add the following ingredients:
ricotta cheese, chopped spinach, eggs, salt and pepper.
Mix all ingredients. Set aside.
Now, let's review what was done:
-Red sauce (heated to boiling)
-Ricotta spinach filling
-Prepare lasagna noodles
If you completed all the steps above you are ready for your last step.
Also, at this point PREHEAT OVEN TO 400 F.
ASSEMBLE OF LASAGNA
Pour red sauce in the bottom of baking dish.
Add single layer of noodles.
Pour more red sauce over the noodles.
Layer with ricotta cheese filling and mozzarella.
After that add second layer of noodles, red sauce, ricotta filling
and grated mozzarella cheese.
Put another layer of cooked lasagna noodles.
Finish with red sauce, grated mozzarella and Parmesan cheese.
Bake uncovered for about 45 minutes at 400 F.
Enjoy and share.
Notes
The best lasagna recipe!
If you want to know which Catelli sauce I used, see the picture below.
If you want to find more info regarding the product I use, check the website.
Final Grade
Absolutely the best lasagna I have ever made!
Believe it, everyone.
It is my grandma’s golden recipe.
Final Grade: A+
OTHER RECIPE – Sweet Lasagna
Chocolate Eggs Lasagna – Never Too Late
“It is never too late to be what you might have been.”
To check this amazing post, click the link below.
How to make it?
Another lasagna recipe that is my absolutely favorite one.
Easter Peeps Lasagna – World’s Best Lasagna
It is chocolaty and supremely flavorful.
Colorful and full of fun that will take you to another level of magic.
Right above the Disneyland Park.
So, take your five star fairy wand magic stick and check the link below.
More recipes from 5starcookies
Chestnut Praline Latte-Save Big Now
Lindor Hazelnut Hot Chocolate-Lindt Joy
Chocolate Sandwich Nutella Cake-Yes We Can
Oven Hot Cheese Sandwiches-Coming Home
Banana Tea Dessert-Sweet Sleep
Healthy Raspberry Truffles-Worry Cure
Bold and Beautiful-Pinocchio Speaking
Kit Kat Collagen Drink – Forever Young
Hero Open Sandwich-You are my hero
Chestnut Roll Cake-Number 1 Recipe
CONCLUSION
I hope you enjoyed my family recipe – The Best Grandma’s Lasagna.
Now, I want to hear from you. Yes, YOU!
Do you like lasagna?
What is your favorite homemade lasagna recipe?
Let me know by leaving a quick comment.
Love and hugs
from your
Cookie
See you soon…
Check Top 60 Canadian Food Bloggers
Chestnut Roll Cake-Number 1 Recipe
This is my favorite cake. And yours if you are the chestnut lover. Ladies and gentlemen I present you The Chestnut Roll Cake. Let the story begin…
About #1 recipe
Our recipe today is Chestnut Roll Cake or number 1 recipe
for my family.
So, move over cookies.
I think chestnut roll cake with chestnut filling is the ultimate Christmas treat.
Also, very important – super easy to make.
Above all, no chestnut lover can resist this recipe.
So, let’s do it.
First step is shopping.
You need to buy the following ingredients under the title called…
SHOPPING LIST FOR CHESTNUT CAKE
- sugar
- flour
- eggs
- chestnut cream
- heavy cream
- chocolate chips
- baking powder
- rum
- cornstarch
- salt
ACTION TIME
How to make Chestnut Roll Cake
Ingredients
6 large eggs (organic)
3/4 cup sugar
1 cup flour (AP)
1 tsp baking powder
1/8 tsp salt
1 tsp cornstarch
CHESTNUT FILLING FOR CAKE
2 cups chestnut cream or about 450 gr (check the recipe notes)
1 cup heavy cream
2 tsp rum
INSTRUCTIONS
Use 12×16 inch jelly roll pan, line with aluminum foil (dull side up).
Spray with baking spray and set aside.
Preheat oven to 350 F.
In a large bowl beat 6 eggs and 3/4 cup sugar until triples in volume. (9 minutes)
Sift the flour, cornstarch, baking powder and salt.
Add into eggs mixture and fold gently using a spatula.
Important: Don’t use mixer when adding flour mixture.
Fold using a spatula.
Be sure that flour mixture is incorporated into eggs mixture.
Spread the batter on the prepared jelly roll pan.
Bake at 350 for 15 minutes.
Cool completely. (Don’t roll this cake.)
Making Chestnut Filling
Mix heavy cream to soft peaks.
Then carefully fold in the chestnut cream and rum.
Be sure to mix all ingredients quickly or until incorporated.
Now, if your cake is cool, spread the cake with chestnut cream filling.
Roll it into a log.
Wrap in plastic wrap and transfer into the freezer.
Ready to serve?
When you are ready to serve, cut into desired sizes, top
with melted chocolate and icing sugar.
(Of course you can cover whole roll cake with chocolate and then cut)
If you are taking roll cake from freezer, leave it on room temperature
for about 90 minutes before you eat.
RECIPE NOTES – IMPORTANT
Which chestnut cream did I use for this recipe?
I used Maxim’s chestnut cream.
Please check the link, if you want to buy it or just see it.
Another place to find it is amazon.
I used 4 small jars for this recipe, about 450 gr.
If you can’t find it, you can make your own chestnut puree.
If you want to print this recipe, please check the box below.
Don’t forget:
PRINT – MAKE – SHARE
Chestnut Roll Cake-Number 1 Recipe
Prep Time:
21 minutes
Cook Time:
15 minutes
Total Time:
36 minutes
Chestnut Roll Cake or number 1 recipe for my family.
So, move over cookies. I think chestnut roll cake is the ultimate Christmas treat.
Also, very important - super easy to make.
No chestnut lover can resist this recipe.
Ingredients
- 6 large eggs (organic)
- 3/4 cup sugar
- 1 cup flour (AP)
- 1 tsp baking powder
- 1/8 tsp salt
- 1 tsp cornstarch
- CHESTNUT FILLING FOR CAKE
- 2 cups chestnut cream or about 450 gr (check the recipe note)
- 1 cup heavy cream
- 2 tsp rum
Instructions
MAKING ROLL CAKE
Use 12×16 inch jelly roll pan, line with aluminum foil (dull side up).
Spray with baking spray and set aside.
Preheat oven to 350 F.
In a large bowl beat 6 eggs and 3/4 cup sugar until triples in volume. (9 minutes)
Sift the flour, cornstarch, baking powder and salt.
Add into eggs mixture and fold gently using a spatula.
Important: Don’t use mixer when adding flour mixture.
Fold using a spatula.
Be sure that flour mixture is incorporated into eggs mixture.
Spread the batter on the prepared jelly roll pan.
Bake at 350 for 15 minutes.
Cool completely. (Don't roll this cake.)
Making Chestnut Filling
Mix heavy cream to soft peaks.
Then carefully fold in the chestnut cream and rum.
Be sure to mix all ingredients quickly or until incorporated.
Now, if your cake is cool, spread the cake with chestnut cream filling.
Roll it into a log.
Wrap in plastic wrap and transfer into the freezer.
Ready to serve?
When you are ready to serve, cut into desired sizes, top
with melted chocolate and icing sugar.
(Of course you can cover whole roll cake with chocolate and then cut)
If you are taking roll cake from freezer, leave it on room temperature
for about 90 minutes before you eat.
Notes
Be kind and share the best recipe from my family - CHESTNUT ROLL CAKE
TOP 5 BENEFITS OF CHESTNUT
Why should you eat chestnuts?
-Reduces risk of cancer and heart disease
-Gives you stronger bones
-Helps you with nervous system function
-Also, chestnuts do not contain gluten
-Finally, increased brain function
Other Chestnut Recipes from 5starcookies
Chestnut Puree – Homemade Pure Gold
Chestnut Praline Latte-Save Big Now
Fake News Chestnut Cake
Of course you need more link:
The best fudgy traditional brownies
Oven Hot Cheese Sandwiches-Coming Home
5 Star Banana Bread in 8×8 – Be Best
Lindor Hazelnut Hot Chocolate-Lindt Joy
Caramelized Lazy Hazelnuts-100 Percent Easy
Healthy Raspberry Truffles-Worry Cure
Imperial Vanilla Cake – Take Action
Chocolate Sandwich Nutella Cake-Yes We Can
Hero Open Sandwich-You are my hero
Chocolate Croissants Cake-Third Eye Awakening
CONCLUSION
I hope you enjoyed my chestnut roll cake – Number 1 recipe.
Now, I want to hear from you.
Do you like chestnuts?
What is your favorite chestnut recipe?
Let me know by leaving a quick comment.
Love and hugs
from your
Cookie
See you soon…
Kit Kat Collagen Drink – Forever Young
The world’s best drink – Kit Kat Collagen Drink
If the picture above is too much…let’s start with less drama…Kit Kat drama.
Hello my dear readers,
It is almost end of 2019.
Yes, I know, time flies and maybe because of that my post today is…
Forever Young – KIT KAT COLLAGEN DRINK!
So, how about that?
Kit Kat and Collagen.
If you can’t make connection or it is strange to you…
Trust me, it is the best drink ever.
And because of that you are ready for action.
Let’s start with first step – getting ingredients.
SHOPPING LIST
Where to buy collagen – WINNERS
- Kit Kat chocolate
- Heavy cream
- Milk (2%)
- Chocolate chips
- Pure Collagen
After getting all ingredients your old, young heart is asking, now what?
Let me show you?
How to Make Kit Kat Collagen Drink
Ingredients
3/4 cup heavy cream
1/2 cup chocolate chips
1 cup milk (2%)
Kit Kat chocolate (grounded)
1 1/2 TBSP pure collagen
Decoration: Whip Cream, grounded Kit Kat
Instructions
Your first step is to ground Kit Kat chocolates. (10 x 12 gr or 120 gr Kit Kat)
Place Kit Kat chocolates into food processor and blend. (about 2 minutes)
Your next step is to add chocolate chips into your favorite bowl.
(I like to use 4 cup measuring cup (glass)) Set aside.
Into a small or medium size pot add heavy cream.
Heat until boils. Remove from heat and pour over chocolate chips.
Leave it for a minute. Stir with a metal or wooden spoon until smooth. Set aside.
After that use the same pot and add 1 cup milk. (the pot you used for heavy cream)
Heat until almost boils.
Remove from heat and add pure collagen.
Mix until incorporated.
Pour into melted chocolate and stir until you make all ingredients happy.
Then add 1/3 cup of grounded Kit Kat.
Stir again and pour into your favorite cups.
Decorate with grounded Kit Kat…
After that … get crazy. Add whip cream and more Kit Kat fine crumbs.
Enjoy and share.
If you want to print this recipe, please check the box below.
Don’t forget:
PRINT-MAKE-SHARE
How to Make Kit Kat Collagen Drink
Yield:
2 cups
Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
This is the world'sbest Kit Kat Collagen Drink.
Heavy cream, chocolate, milk, pure collagen and more chocolate.
Kit Kat chocolate.
Decorate with whip cream and Kit Kat fine crumbs.
Say thank you to your best food blog, 5starcookies.com
Ingredients
- 3/4 cup heavy cream
- 1/2 cup chocolate chips
- 1 cup milk (2%)
- Kit Kat chocolate (grounded)
- 1 1/2 TBSP pure collagen
- Decoration: Whip Cream, grounded Kit Kat
Instructions
Your first step is to ground Kit Kat. (10 x 12 gr or 120 gr Kit Kat)
Place Kit Kat chocolates into food processor and blend. (about 2 minutes)
Your next step is to add chocolate chips into your favorite bowl.
(I like to use 4 cup measuring cup (glass)) Set aside.
Into a small or medium size pot add heavy cream.
Heat until boils. Remove from heat and pour over chocolate chips.
Leave it for a minute. Stir with metal or wooden spoon until smooth. Set aside.
After that use the same pot and add 1 cup milk. (the pot you used for heavy cream)
Heat until almost boils.
Remove from heat and add pure collagen.
Mix until incorporated.
Pour into melted chocolate and stir until you make all ingredients happy.
Then add 1/3 cup of grounded Kit Kat.
Stir again and pour into your favorite cups.
Decorate with whip cream and your favorite chocolate, Kit Kat.
Enjoy and share this amazing recipe.
Notes
KIT KAT Chocolate - I used 10 x 12 gr or 120 gr
You can buy it in any store from Walmart to Dollarama.
Finally, how is the best drink in the world – Kit Kat Collagen Drink?
If you like it simple and in small cup…check the picture below.
Or if you are Kit Kat addict …. like the picture below
Final Note
This is the world’s best Kit Kat Collagen Drink
Heavy cream, chocolate, milk, pure collagen and more chocolate.
Kit Kat Chocolate.
Super easy to make and so much fun to drink.
Final Grade: A+
After that another Kit Kat selfie:
Other 5 star drinks from 5 star cookies
Lindor Hazelnut Hot Chocolate-Lindt Joy – How to Make it?
If you like wine or vino, 5 star cookies is suggesting the following:
Red Wine Hot Chocolate – Wine or Vino – Click for RECIPE
5 Star Hot Chocolate – Any Time, Any Place
Other Links
Celery Juice -Miracle Juice to Lose 21 lbs in 2 weeks
Chestnut Puree – Homemade Pure Gold
Imperial Vanilla Cake – Take Action
The best fudgy traditional brownies
5 Star Banana Bread in 8×8 – Be Best
Caramelized Lazy Hazelnuts-100 Percent Easy
Healthy Raspberry Truffles-Worry Cure
Chocolate Chip Cookies Roulade – Instant aah…
Chestnut Praline Latte-Save Big Now
Hero Open Sandwich-You are my hero
Oven Hot Cheese Sandwiches-Coming Home
Chocolate Sandwich Nutella Cake-Yes We Can
Banana Tea Dessert-Sweet Sleep
Chocolate Croissants Cake-Third Eye Awakening
Other Links for 5 star cookies
FoodGawker – 5 star cookies
Thank you for visiting the best food blog, 5starcookies.com
Love and hugs from
your
Cookie
See you soon…
Be KIND!
Bold and Beautiful-Pinocchio Speaking
BOLD AND BEAUTIFUL HAIR
Hello my dear readers,
The bold and the beautiful is one of the most popular soap operas in the world…
But how about bald and beautiful?
Do you think bald is beautiful…never mind. Forget my question.
Pinocchio created the title of this post and I am kind of wondering:
Can you for a moment give the credit to Pinocchio? (forget his past)
He meant to type “bald” and it suppose to be “Bald and beautiful”
but as you know life happen.
So, please don’t blame his nose.
And let’s talk about you?
Yes, you my dear readers.
After all, Christmas is around the corner and you want to be beautiful.
So, for today’s post I have an amazing recipe for all bold people.
Are you ready to have the most beautiful hair in the world?
Yes, let’s make our hair GREAT again.
The first thing is getting ingredients.
You will need the following:
- onion (large and organic)
- lemon
- egg
- honey
ACTION TIME
How to make Mask for your beautiful hair?
Ingredients:
3 TBSP onion juice (from 1 large,organic onion)
3 TBSP lemon juice
1 egg yolk (large size)
2 TBSP and 1/4 tsp honey
INSTRUCTIONS
Your first step is to mix 3 TBSP onion juice and 3 TBSP of lemon juice.
Use small cup or bowl for ingredients.
After that add egg yolk and honey.
Mix until all ingredients are combined.
Magical, don’t you think?
Finally, massage into the scalp.
Wrap your head with aluminum foil and warm towel.
Leave it for 1 hour and 30 minutes. (if you can)
After that wash your hair with your favorite shampoo.
Dry and style.
You will have the most beautiful hair ever.
Also, you will be ready for any party or cover page of Vogue magazine.
Whatever you chose – says Pinocchio.
And guaranteed to turn heads…
So, do it!
How to make onion juice?
Please, check the steps below
Peel the skin.
Cut the onion into quarters.
Place into the mini chopper for a few minutes.
After that position a strainer over the bowl.
Lay a piece of cheesecloth inside of the strainer.
Transfer the chopped onion into the center of the cheesecloth.
Bring all corners together effectively jailing the onion pulp.
Push down on the pulp to squeeze out onion juice.
And you are done. You just made the most beautiful onion juice.
For your hair.
If you don’t have mini chopper or blender use a grater.
Another option is a juicer.
Now, if you want to print recipe for bold and beautiful mask, please check the box below.
Also, don’t forget:
PRINT-MAKE-SHARE
How to make Mask for your beautiful hair?
Prep Time:
15 minutes
Total Time:
15 minutes
Are you ready to have the most beautiful hair in the world?
Yes, let's make our hair GREAT again.
You will need the following:
onion (large and organic)
lemon
egg
honey
Ingredients
- 3 TBSP onion juice (from 1 large,organic onion)
- 3 TBSP lemon juice
- 1 egg yolk (large size)
- 2 TBSP and 1/4 tsp honey
Instructions
Your first step is to mix 3 TBSP onion juice and 3 TBSP of lemon juice.
Use small cup or bowl for ingredients.
After that add egg yolk and honey.
Mix until all ingredients are combined.
Finally, massage into the scalp.
Wrap your head with aluminum foil and warm towel.
Leave it for 1 hour and 30 minutes. (if you can)
After that wash your hair with your favorite shampoo.
Dry and style.
You will have the most beautiful hair ever.
Also, you will be ready for any party or cover page of Vogue magazine.
Whatever you chose - says Pinocchio.
And guaranteed to turn heads...
So, do it!
BE KIND AND SHARE!
Notes
How to make onion juice
Peel the skin.
Cut the onion into quarters.
Place into mini chopper for a few minutes.
Position a strainer over the bowl.
Lay a piece of cheesecloth inside of the strainer.
Transfer the chopped onion into the center of the cheesecloth.
Bring all corners together effectively jailing the onion pulp.
Push down on the pulp to squeeze out onion juice.
And you are done. You just made the most beautiful onion juice.
For your hair.
If you don't have mini chopper or blender use a grater.
Another option is a juicer.
You need to know
Where to buy mini chopper?
Check the Walmart, Superstore or buy on the best place called amazon.
Kitchen Selectives MC-6BL Kitchen Selectives Mini Chopper, Black
How about cheesecloth?
Also, very important!
Be sure to use organic ingredients.
OTHER HAIR LINKS FROM 5 STAR COOKIES
Oktoberfest in your hair – Beer Festival for your alcoholic hair
Food for your Hair – Samson is your chef – CLICK ME
Also, don’t forget to check our HEALTH PAGE.
Collagen Super Breakfast – You are my Happy
Other Links
Chocolate Croissants Cake-Third Eye Awakening
Celery Juice -Miracle Juice to Lose 21 lbs in 2 weeks
5 Star Banana Bread in 8×8 – Be Best
Chestnut Puree – Homemade Pure Gold
Hero Open Sandwich-You are my hero
Imperial Vanilla Cake – Take Action
Lindor Hazelnut Hot Chocolate-Lindt Joy
Chestnut Praline Latte-Save Big Now
Oven Hot Cheese Sandwiches-Coming Home
The best fudgy traditional brownies
Thank you for visiting the bold and beautiful food blog, 5starcookies.com
Love and hugs
from your
Cookie
See you soon…
What is coming …