Caramelized Lazy Hazelnuts-100 Percent Easy

how to Caramelized Lazy Hazelnuts - learn from the best food blog 5starcookies
how to Caramelized Lazy Hazelnuts – learn from the best food blog 5starcookies

TIME FOR Caramelized Lazy Hazelnuts!

Hello my dear readers,

Our post today is going to be the best teacher you can find when you want to learn the following:

  • How to toast hazelnuts?
  • Or how to caramelize sugar and hazelnuts?

So, let’s start with first task – how to toast hazelnuts?

how to toast hazelnuts-recipe from 5starcookies
how to toast hazelnuts-recipe from 5starcookies

Ingredients

1 3/4 cups hazelnuts

Instructions

Preheat oven to 350 F.

Line cookie sheet with parchment paper.

Spread your shelled hazelnuts on it in a single layer.

Place into the oven and bake from 10 to 12 minutes at 350 F.( I did for 10 minutes)

Wrap baked hazelnuts in a kitchen towel and let them hug for a few minutes.

While they are hugging, use kitchen towel to gently rub the hazelnuts to release their skins.

Store in an airtight container for about 6 months.

So, you just completed your first lesson.

Because of that you are ready for the next one, which is how to caramelize sugar…

If you want to print this recipe, please check the box below.

Also, be kind and share.

how to toast hazelnuts-recipe from 5starcookies

How to toast hazelnuts

Cook Time: 10 minutes
Total Time: 10 minutes

If you want to learn how to toast hazelnuts - check this recipe

Enjoy and share.

Ingredients

  • 1 3/4 cups hazelnuts

Instructions

    Preheat oven to 350 F.

    Line cookie sheet with parchment paper.

    Spread your shelled hazelnuts on it in a single layer.

    Place into the oven and bake from 10 to 12 minutes at 350 F.( I did for 10 minutes)

    Wrap baked hazelnuts in a kitchen towel and let them hug for a few minutes.

    While they are hugging, use kitchen towel to gently rub the hazelnuts to release their skins.

    Store in an airtight container for about 6 months.

    So, you just completed your first lesson.

    Because of that you are ready for the next one, which is how to caramelize sugar...

LESSON 2 – Are you ready to caramelize sugar?

First of all this method is so easy and I called it lazy way.

Ingredients

1 cup white sugar

Instructions

Add sugar to a medium saucepan. (heavy-bottomed saucepan)

Be sure to spread the sugar in an even layer.

IMPORTANT: DON’T STIR!

Just wait until sugar is melted naturally, no matter how much it looks like it needs stirring.

Cook until sugar starts to melt at the edges.

At this point, shake the saucepan to redistribute the melting sugar.(but don’t stir)

Keep shaking it until the sugar is melted and caramelized.

Remove from heat. You just completed lesson 2.

LESSON 3CARAMELIZED HAZELNUTS

LESSON 3-CARAMELIZED HAZELNUTS
LESSON 3-CARAMELIZED HAZELNUTS

Remove caramelized sugar from the heat and add hazelnuts.

add hazelnuts to caramelized sugar
add hazelnuts to caramelized sugar

Stir for a minute or until hazelnuts are coated.

Be careful, the mixture is extremely HOT!

Pour coated hazelnuts onto a baking sheet with parchment paper.

Be sure to separate hazelnuts so that each stands alone.

Cool it.

Break apart into desired sizes.

Enjoy and share.

caramelized hazelnuts-break apart into desired sizes
caramelized hazelnuts-break apart into desired sizes

To print this recipe, please check the box below.

Don’t forget:

PRINT – MAKE – SHARE

LESSON 3-CARAMELIZED HAZELNUTS

Caramelized Lazy Hazelnuts-100 Percent Easy

If you want to learn how to caramelize sugar and hazelnuts - check below.

LESSON 2 - Are you ready to caramelize sugar?

LESSON 3-CARAMELIZED HAZELNUTS

Ingredients

  • Caramelized Sugar
  • -1 cup white sugar
  • Caramelized Hazelnuts
  • -1 3/4 cups hazelnuts

Instructions

LESSON 2 - Are you ready to caramelize sugar?

First of all this method is so easy and I called it lazy way.

Ingredients

1 cup white sugar

Instructions

Add sugar to a medium saucepan. (heavy-bottomed saucepan)

Be sure to spread the sugar in an even layer.

IMPORTANT: DON'T STIR!

Just wait until sugar is melted naturally, no matter how much it looks like it needs stirring.

Cook until sugar starts to melt at the edges.

At this point, shake the saucepan to redistribute the melting sugar.(but don't stir)

Keep shaking it until the sugar is melted and caramelized.

Remove from heat. You just completed lesson 2.

LESSON 3-CARAMELIZED HAZELNUTS

Remove caramelized sugar from the heat and add hazelnuts.

Stir for a minute or until hazelnuts are coated.

Be careful, the mixture is extremely HOT!

Pour coated hazelnuts onto a baking sheet with parchment paper.

Be sure to separate hazelnuts so that each stands alone.

Cool it.

Break apart into desired sizes.

Enjoy and share.

In conclusion, we now know how to toast hazelnuts, caramelize sugar and caramelize hazelnuts.

Do you think I am done?

Of course not, I have one more thing to share.

Grounded Caramelized Hazelnuts

Grounded Caramelized Hazelnuts-decorate cakes,tortes and more
Grounded Caramelized Hazelnuts-decorate cakes,tortes and more

For this recipe you will need a food processor.

Break apart caramelized hazelnuts and put in bowl of a food processor.

Pulse for a few seconds until you get a fine ground.

Use to decorate cakes or tortes like Havana Torte. Check the link.

Havana Torte, Love and Life or Blast From the Past

havana torta from the best food blog 5starcookies
havana torte from the best food blog 5starcookies

 In addition to Havana torte, do you remember Chocolate Coffee Bombs?

In case you don’t, check the link below.

How to make Chocolate Coffee Bombs

Coffee Chocolate Bombs from the best food blog 5starcookie
Coffee Chocolate Bombs from the best food blog 5starcookie

Another recipe that is super important is…

Healthy Grandmas Sugar Tea – Magical Tea

This is the best tea for a sore throat and cough. Trust me.

This was my medication. The best one.

healthy grandmas sugar tea from the best food blog 5starcookies-sore throat and cough
healthy grandmas sugar tea from the best food blog 5starcookies-sore throat and cough

Additional links for 5 STAR COOKIES are:

Foodyub

Thank you for visiting 5starcookies.com

Your Cookie

See you soon…

Caramelized Lazy Hazelnuts is easy recipe from your food blog  5starcookies
Caramelized Lazy Hazelnuts is easy recipe from your food blog 5starcookies

BE KIND…

2 thoughts on “Caramelized Lazy Hazelnuts-100 Percent Easy”

    • Yes, you can make this in bigger batches.
      You can easily double or triple the recipe.
      This recipe I used in 2 weeks. (I kept in glass jar)
      I don’t know how much you will make but you can always store in an airtight container in the freezer and take out when needed.
      Thank you for visiting 5 star cookies.

      Reply

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