Hello my dear readers,
Our recipe today is Black and White Oreo Truffles.
This recipe is very easy to make or to be exact super easy and no bake.
Just for YOU!
Yes, YOU my FAB reader.
Let’s do it.
- Oreo Cookies
- coconut oil
- icing sugar
- vanilla extract
Making Black and White Oreo Truffles
17 Oreo Cookies
1/8 cup coconut oil
1/3 cup shortening
1 1/2 cup icing sugar
1/2 TBSP vanilla extract
1/8 cup sprinkles
1 cup chocolate chips
In the bowl of a food processor whiz 17 Oreo cookies and 1/8 cup coconut oil until they are fine crumbs. (6 min)
Shape into 1 inch balls. (or any size you like)
Place in the freezer for about 1/2 hour.
Our next step is to make white frosting which is super easy.
Add 1/3 cup shortening, 1 1/2 cups icing sugar and 1/2 TBSP vanilla into the mixing bowl.
Mix until all ingredients are incorporated.
Add 1/8 cup sprinkles and mix again.
Take your Oreo balls from the freezer.
Add 1 tsp of white frosting to each Oreo balls.
Smooth your frosting with your hands or spoon.
It doesn’t need to be perfect…still try your best.
Return to the freezer for about one hour.
Melt 1 cup of chocolate chips using double boiler method.
The next step is to insert a toothpick into the B&W Oreo truffle.
Dip into chocolate until coated.
Refrigerate until set.
Enjoy and share.
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you know nothing about. Be kind. Always.”
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