Hello my dear readers,
I just need a hug.
What I need is …
So yummy and so easy!
I am going to ask you, do you want to make a fun treat? NOW!
Ok, I hear you. Let’s do it.
- White chocolate chips (Hershey’s or any one you like)
- Jelly Beans
- your choices ……………….
-cookie cutter(s) (any shape you like)
ACTION TIME – COOKIE CANDY
1 bag of white chocolate chips (Hershey’s-it is not advertisement…yet)
Using a double boiler method melt the white chocolate.
Meanwhile, line a baking sheet with parchment paper.
Place cookie cutter of your choice on parchment paper.
Cookie cutter must have flat bottom because you don’t want chocolate to leak out.
(also, leaking is crime and you don’t want your chocolate to finish in jail)
Use as many cookie cutters as you like. (as long as chocolate is able to support you)
When the chocolate is melted, pour it into each cookie cutter, while holding cutter steady with the other hand.
Top with M&M, jelly beans, sprinkles, Oreos or anything you like.
Place the baking sheet in the fridge for about 1 hour or until harden.
When chocolate is hardened, press the chocolate around the edges and pop out of the cookie cutters.
Keep in the fridge or cool place.
To print this recipe, please check the box below.
Remember: Fun and easy project to do with your kids!
Divide melted white chocolate into 2 equal portions.
Add pink food color to one portion and mix it.
Start making cupcakes or cookies using white and pink color.
No measurements for this recipe.
Just relax and have fun.
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I hope you felt it.”
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