Hello my dear readers,
If you are on the hunt for a quick and easy meal, I have solution for your.
Done in less than 10 minutes and bonus:
So, let’s try to make this delicious meal.
Time for our SHOW!
1/3 cup of polenta
1 1/3 cup water
1/2 tsp salt
Pour 1 and 1/3 cup water, 1/2 tsp salt into a medium saucepan and bring to the boil.
Once the water is boiling, add 1/3 cup polenta.
Lower the heat to medium-low and stirring constantly cook the polenta until thickens.
I will repeat again: Stir NON-STOP until thickens and little bubbles “erupt”!
For me it was 4 minutes.
Remove from the heat. Serve…
Use the ice cream scoop to scoop your polenta into a serving dish.
Sprinkle with feta cheese or Italian parsley.
Serve with Greek yogurt or sour cream.
To print the recipe check the box above.
This quick and easy lunch/dinner is one of my top picks.
It can be on your table in well under 10 minutes.
I like to serve with basil pesto. (Link for the recipe is below)
Thank you for visiting my blog, 5starcookies.com
See you soon.
For additional option check below.
Other options for you
To make the basil pesto please check the link: How to make basil pesto?
For dessert you can make Tiramisu
Love and hugs
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