Hello my dear readers,
I have super delish and extremely OREO devilish recipe for you.
And for Easter.
Ready in no time and top notch dessert. The name is…
DEVILED CHOCOLATE OREO EGGS – YES, YEEES AND YES!
So, let’s not waste our time, let’s make it happen.
- Oreo chocolate eggs
- Heavy cream
- Oreo (I used chocolate Oreo)
- Cool Whip
Making the best recipe called…
DEVILED CHOCOLATE OREO EGGS
6 Oreo eggs (if you can’t find it use real milk chocolate hollow eggs)
1 1/4 cups Nutella
1/3 cup heavy cream
3 Oreo cookies, crushed
Decoration: crushed Oreos, chocolate, sprinkles…
Making Nutella Filling
Mix heavy cream for 2 minutes, add Nutella and mix until just combined.
I will repeat again, don’t mix Nutella and heavy cream for too long, just for a minute.
You want filling to be shiny.
Refrigerate for 3 hours.
After 3 hours:
Cut 6 Oreo eggs in half lengthwise.
Place first Oreo egg on your favorite plate and top with Nutella filling. (I used 1/2 TBSP)
Repeat until you used all eggs.
Refrigerate until ready to serve.
The minute before serving:
Top each Nutella filled Oreo egg with Cool Whip, sprinkle with crushed Oreo
and place on your serving plate.
Enjoy and share.
If you want to print the recipe, please check the box below.
PRINT – MAKE – SHARE
Deviled Chocolate Oreo Eggs
Deviled chocolate Oreo eggs is an easy dessert from 5starcookies.com
You can make for Easter or Sunday brunch.
- 6 Oreo eggs (if you can't find it use real milk chocolate hollow eggs)
- 1 1/4 cups Nutella
- 1/3 cup heavy cream
- 3 Oreo cookies, crushed
- Cool Whip
- Mix heavy cream for 2 minutes, add Nutella and mix until just combined.
- I will repeat again, don't mix Nutella and heavy cream for too long, just for a minute.
- You want filling to be shiny.
- Refrigerate for 3 hours.
- After 3 hours:
- Cut 6 Oreo eggs in half lengthwise.
- Place first Oreo egg on your favorite plate and top with Nutella filling. (I used 1/2 TBSP)
- Repeat until you used all eggs.
- Refrigerate until ready to serve.
- The minute before serving:
- Top each Nutella filled Oreo egg with Cool Whip, sprinkle with crushed Oreo
- and place on your serving plate.
- Enjoy and share.
Nutrition Information:Yield: 6 Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g
Now are you ready to try this amazing recipe…
Mmmm…you want more?
Of course, you do. Keep going … life is good…
IMPORTANT RECIPE NOTES
-If you can’t find Oreo eggs you can use real milk chocolate hollow eggs ($ store, Superstore, Shoppers Drug Mart)
-If you don’t like Nutella filling you can use the following filling:
1/3 cup heavy cream
1 cup white chocolate
Boil 1/3 cup heavy cream in a small saucepan.
Pour over white chocolate chips.
Leave it for 5 minutes. (don’t mix)
After 5 minutes, using a hand mixer mix white chocolate and cream.
The mixture should be smooth.
Cool it. (about 1 hour)
-Decorate eggs with Cool Whip just before serving
-You can make Deviled Chocolate Oreo Eggs 2 days in advance and keep it in the fridge
MORE OREO OPTIONS
Oreo Tiramisu Madness – Hello Friday
If you love Oreo – this recipe is MUST!
Black and White Oreo Truffles – Be Kind Always
Oreo Nutella Cream Puffs
Want to learn more about Oreo?
Check the link below:
Where to buy Oreo eggs?
Check your local stores from Walmart to Superstore or just visit the best online one called AMAZON.
Thank you for visiting the best food blog https://5starcookies.com
Love and hugs
See you soon…