French Bread Cheese Boat (Easy Life)

If you are searching for easy life the answer is always the boat or French Bread Cheese Boat. Ready for this amazing ride…

French Bread Cheese Boat
French Bread Cheese Boat

Hello my dear readers,

I will start with quote: “I don’t need a therapy, I just need my boat.”

And so 5 star cookies is offering you the boat. Cheese Boat. French Bread Cheese Boat!

How lucky are you? Yes, I know. Very lucky.

DESCRIPTION OF FRENCH BREAD CHEESE BOAT

  • Simple
  • Quick
  • Easy

Can be your breakfast, lunch or dinner recipe.

The recipe is using all of your favorite ingredients or I like to say “whatever floats your boat”.

Since the recipe is super easy, we need to start with our first step which is shopping. And for shopping you need..

SHOPPING LIST FOR CHEESE BOAT

  • French Bread
  • Mozzarella cheese
  • Feta cheese
  • Eggs
  • peppers
  • garlic
  • onions (optional)
  • salt
  • black pepper
  • oregano
EAsy French Bread Cheese Boat

ACTION TIME

Making French Bread Cheese Boat

Ingredients

1 loaf of French Bread

4 eggs, large

1 1/2 cups grated mozzarella cheese

spinach (just to cover the top of the eggs)

1 small pepper, chopped

3 cloves of garlic,minced

1/2 onion, chopped (optional)

salt, pepper and oregano to your taste

feta cheese to your taste

INSTRUCTIONS FOR MAKING CHEESE BOAT

Preheat oven to 375 F.

Line baking sheet with aluminum foil.

Now you are ready for the recipe.

Your first step is to cut the top of the bread.

Then scoop out the bread in the center and make your French bread boat.

Place your French bread boat in a baking sheet or pan (9 by 13 inch).

Add grated mozzarella cheese into the hollow center of the bread.

Crack 4 eggs on top of the cheese and season with salt, black pepper and oregano.

Cover eggs with spinach and top with the rest of grated mozzarella cheese and peppers .

Bake at 375 F for 30 to 35 minutes. (depends how baked you want your eggs to be)

Remove from oven and top with fresh garlic and feta cheese.

Optional: you can add fresh tomatoes, Italian parsley, chopped onions.

Enjoy and share.

Quick Note

French Bread – I used store bought French Bread ($1.19 in Canada)

Onion – I did not use onions but if you like it add chopped, fresh onions to the baked French Bread Cheese Boat.

Other options for this recipe – you can add bacon, parsley, basil, basil pesto, ham…

IMPORTANT: If you want smaller cheese boats, you can also make mini French Bread Cheese boat…The same recipe.

CHEESE – EGGS – SPINACH – CHEESE – RED PEPPERS (salt, pepper, oregano to your taste)

mini cheese boats
Cheese Boat

FINAL NOTE about French Bread Boat

Flavor packed oven baked sandwich that works for breakfast, lunch or dinner.

Simple ingredients and easy recipe. Just for you.

Be sure to share this recipe with whole world and your family!

Again, enjoy and share.

Final Grade: A+++ 

Cheese Boat for you
Breakfast Cheese Boat

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Summer Tomato Fresh Salad-Balkan Shopska Salata

S’Mores Crepes – Dessert Crepes for YOU

Oven Pesto Chicken (Fast Dinner)

Oven Roasted Whole Chicken – Best Chicken Recipe

Forever Young Chicken Broth-Homemade Youth

If you want to print this recipe, please check the box below.

PRINT French Bread Cheese Boat RECIPE

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French Bread Cheese Boat

French Bread Cheese Boat (Easy Life)

Yield: Serving 4 people

Super easy and quick breakfast, lunch or dinner.

The recipe is using all of your favorite ingredients or I like to say "whatever floats your boat"

Ingredients

  • 1 loaf of French Bread
  • 4 eggs, large
  • 1 1/2 cups grated mozzarella cheese
  • spinach (just to cover the top of the eggs)
  • 1 small pepper, chopped
  • 3 cloves of garlic,minced
  • 1/2 onion, chopped (optional)
  • salt, pepper and oregano to your taste
  • feta cheese to your taste

Instructions

    Preheat oven to 375 F.

    Line baking sheet with aluminum foil.

    Now you are ready for the recipe.

    Your first step is to cut the top of the bread.

    Then scoop out the bread in the center and make your French bread boat.

    Place your French bread boat in a baking sheet or pan (9 by 13 inch).

    Add grated mozzarella cheese into the hollow center of the bread.

    Crack 4 eggs on top of the cheese and season with salt, black pepper and oregano.

    Cover eggs with spinach and top with the rest of grated mozzarella cheese and peppers .

    Bake at 375 F for 30 to 35 minutes. (depends how baked you want your eggs to be)

    Remove from oven and top with fresh garlic and feta cheese.

    Optional: you can add fresh tomatoes, Italian parsley, chopped onions.

    Enjoy and share.

Also, don’t forget to visit Top 90 Canadian Food Blogs and Websites

or check this link publ and enjoy many search options. One of them is 5 star cookies.

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See you soon…

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