Chocolate Lindor Tart-Your Best Life

If you want to live your best life you need to make this chocolate heaven recipe called Chocolate Lindor Tart.

chocolate lindor tart - chocolate heaven recipe from 5starcookies
chocolate lindor tart – chocolate heaven recipe from 5starcookies

About CHOCOLATE LINDOR TART

You had me at hello is really … you had me at Chocolate Lindor Tart.

Yes, ladies and gentlemen this is your chocolate heaven recipe.

And to top that…let’s pause for a moment. It is also healthy. (maybe not 100 % but who wants perfection … it is not healthy for you).

The base of this recipe is fantastic for you – walnuts and dates.


For the filling you can use dark chocolate (70% and more) or you can use semi sweet chocolate.

It is your choice.

Your last step is the “magic Lindor hello” called Lindor chocolate truffles. I used white chocolate truffles. (love, love them)

Chocolate Lindor Tart - easy recipe for chocolate lovers
Chocolate Lindor Tart – easy recipe for chocolate lovers

Before we start making this amazing chocolate recipe be sure to have the following ingredients:

  • walnuts
  • dates
  • heavy cream
  • chocolate chips or chocolate (semi sweet or dark)
  • Lindor chocolate truffles

EQUIPMENT

Food Processor

ACTION TIME

Chocolate Lindor Tart - chocolate heaven recipe for your
Chocolate Lindor Tart – chocolate heaven recipe for your

Making Chocolate Lindor Tart

Ingredients

2 1/4 cups walnuts

1 1/3 cup dates

Chocolate Filling

1 1/2 cup heavy cream

3 cups chocolate chips

15 Lindor truffles (12 for recipe, 3 for YOU)

INSTRUCTIONS

Optional: Line a tart pan with plastic wrap. Set aside.

For Crust:

Add walnuts and dates to your food processor.

Let’s the magic happen or pulse until the crust is crumbly and hold together when pinched.

Press into a tart pan. I used 13 3/4 x 4 3/8 or 35 x 11 cm. (check the link)

Cover with foil and transfer to a freezer for 3 hours.

Chocolate Filling

In a medium saucepan, heat the heavy cream until almost boiled. (you will see tiny bubbles around the edges of the saucepan)

Remove from heat and pour over chocolate chips.

Start daydreaming for 3 minutes then start stirring until the cream and chocolate is blended and smooth.

Pour the filling over the walnut/date crust and return to fridge. (for about 1/2 hour or until is cooled)

Important: You will have some extra chocolate filling.

After that top with Lindor chocolate truffles.

Optional: Decorate with grounded walnuts, icing sugar or sprinkles.

Return to fridge for a few hours or overnight.

Enjoy and share.

To print this recipe, please check the box below.

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Chocolate Lindor Tart

Chocolate Lindor Tart

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

Yes, ladies and gentlemen this is your chocolate heaven recipe.
And to top that...let's pause for a moment. It is also healthy. (maybe not 100 % but who wants perfection ... it is not healthy for you).
The base of this recipe - walnuts and dates.
For the filling you can use dark chocolate (70% and more) or you can use semi sweet chocolate.
It is your choice.
Your last step is the "magic Lindor hello" called Lindor chocolate truffles. I used white chocolate truffles. (love, love them)

Ingredients

  • 2 1/4 cups walnuts
  • 1 1/3 cup dates
  • Chocolate Filling
  • 1 1/2 cup heavy cream
  • 3 cups chocolate chips
  • 15 Lindor truffles (12 for recipe, 3 for YOU)

Instructions

    Optional: Line a tart pan with plastic wrap. Set aside.

    For Crust:

    Add walnuts and dates to your food processor.

    Let’s the magic happen or pulse until the crust is crumbly and hold together when pinched.

    Press into a tart pan. I used 13 3/4 x 4 3/8 or 35 x 11 cm.

    Cover with foil and transfer to a freezer for 3 hours.

    Chocolate Filling

    In a medium saucepan, heat the heavy cream until almost boiled. (you will see tiny bubbles around the edges of the saucepan)

    Remove from heat and pour over chocolate chips.

    Start daydreaming for 3 minutes then start stirring until the cream and chocolate is blended and smooth.

    Pour the filling over the walnut/date crust and return to fridge. (for about 1/2 hour or until is cooled)

    After that top with Lindor chocolate truffles.

    Optional: Decorate with grounded walnuts, icing sugar or sprinkles.

    Return to the fridge for a few hours or overnight.

    Enjoy and share.

Are you ready for your first slice?

Chocolate Lindor Tart -easy recipe for chocolate lovers
Chocolate Lindor Tart -easy recipe for chocolate lovers

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BE KIND – SHARE CHOCOLATE LINDOR TART

be kind and share chocolate Lindor tart recipe
be kind and share chocolate Lindor tart recipe

Share and Enjoy !

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2 thoughts on “Chocolate Lindor Tart-Your Best Life”

    • Yes, I love walnuts and dates combo.
      To stay healthy you need to select our ingredients carefully.
      And like always, enjoy and share. (with kids too)

      Reply

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