Yield: Serving 2 people

Egg Salad Sandwich Recipe-Best Protein

egg salad sandwich recipe

Fast and easy solution for our busy life - Egg Salad Sandwich Recipe.

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes

Ingredients

  • 5 eggs, hard boiled
  • 1/3 cup mayo
  • 2 tsp mustard
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/8 tsp paprika
  • 2 cloves of garlic (minced)
  • 1/2 cup of cooked peas
  • 1 tomato

Instructions

    Hard boiled 5 eggs. If you don't know how check below or
    check this link

    Bring eggs to rolling boil over high heat.

    When the water has reached a boil, set the timer for 12 minutes.

    Important: Boil the eggs for 12 at medium heat.

    If you really like hard, hard boiled eggs set your timer for 15 minutes.

    After 12 minutes or your ideal time, remove the saucepan from the heat and let the eggs rest for 10 minutes.

    Then drain the hot water and run cold water over eggs until cooled.

    Peel and chop the eggs.

    Then add to a medium size bowl.

    Add mayo, mustard, salt, pepper and mix well.

    This is the base simple homemade version.

    I liked to add cooked cooled peas and garlic.

    Optional: add sliced tomatoes, Italian parsley, dill and so on...

    Spread on your favorite bread, lettuce.

    Enjoy and share.

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