Molten Lava Nutella Cookies - chocolate cookies filled with molten lava or Nutella.
I have to say chocolate love at first bite
Freeze Nutella ahead of time:
Drop 1 TBSP of Nutella onto parchment paper. Freeze until firm.
It can be 90 minutes or overnight.
Preheat oven to 350 F.
Line baking sheet with parchment paper or silicone liner. Set aside.
MAKING COOKIES
In a small bowl add flour, cocoa, baking soda, salt and cinnamon.
To the mixing bowl add butter and sugars.
Mix until incorporated for about 2 minutes.
Then add egg, vanilla extract and mix in.
Your next step is to add all dry ingredients. (cocoa, flour, baking powder, cinnamon and salt)
Mix until all ingredients are incorporated.
BTW, you are almost done.
Place a piece of cookie dough (2oz) in the palm of your hand and flatten it out like a thick disc .
Place a frozen Nutella in the middle of the dough and wrap the dough around it, rolling it into a ball to seal it.
Then place the cookie on the prepared baking sheet.
Repeat with remaining dough.
Bake at 350 F for 12 minutes.
If you are baking frozen cookies bake for 14 minutes at 350 F.
Remove from oven and sprinkle with ground organic cinnamon.
Freezing the cookies:
The unbaked cookies can be frozen for 6 weeks.
Enjoy and share the best chocolate cookies.