Chocolate Pretzel Bark

Instructions

1. Instructions
2. Line a baking sheet with parchment paper. Set aside.
3. Using a double boiler method melt 5 cups of chocolate chips.
4. Pour half of the melted chocolate onto a parchment paper and spread into a paper thin layer with a knife or an offset spatula.
5. Allow the chocolate to harden. (in the fridge)
6. Meanwhile, using the double boiler method melt 1/2 cup white chocolate.
7. Add 3/4 cup peanut butter and mix until fully combined.
8. Take the hardened chocolate out of the fridge.
9. Spread melted peanut butter on the top of the dark chocolate.
10. Drizzle the rest of melted dark chocolate over the top of the peanut butter layer.
11. Add pretzels, M&M and peanuts all over the top.
12. Chill until the chocolate has hardened.
13. Break in pieces to serve.