Onion Skins - Natural Color to Your Easter Eggs

Onion Skins - Natural Color to Your Easter Eggs

Ingredients

  • Skin of Organic Onions (between 6 to 10 lbs)
  • Pantyhose (Dollar Store)
  • Pot of Boiling Water
  • 1 TBSP Vinegar
  • 20 Eggs

Instructions

  1. Cut about 5 inch sections of the pantyhose (enough to wrap around an egg and make a knot)
  2. Gently wrap the pantyhose over the egg and pull tight to keep it in place and allow dye to soak through. Tie a secure knot in the back.
  3. Fill the pot with water (it must cover the eggs, and place the burner on medium.) and 1 Tbsp vinegar.
  4. Add eggs and when water starts to boil,boil for about 25-30 minutes.
  5. Take eggs out of the pot.
  6. Turn cool water on over them and gently remove the pantyhose.
  7. Rub them with the bacon or with olive oil.
  8. YOU ARE DONE! ENJOY!
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