Chocolate Peanuts Walnuts Triumph

Chocolate Peanuts Walnuts Triumph

Chocolate Peanuts Walnuts Triumph

It is no bake recipe. (YES)

Creamy and dreamy or best summed up in one word:DECADENT!

Ingredients

  • 2 1/2 cups walnuts
  • 1 1/2 cups dates

Peanut Butter Cups

  • 1 1/2 cups peanut butter, smooth (organic if you can)
  • 1 cup + 1/8 cup margarine
  • 2 3/4 cups icing sugar
  • 1 1/2 cups honey graham crumbs

Chocolate Icing

  • 6 oz your favorite chocolate (semi-sweet, dark…)

Instructions

  1. Add only two ingredients into your favorite food processor: walnuts and dates. Pulse until the crust is crumbly and hold together when pinched. Divide the crust between 4 tart pans. Press the crust into tart pans and freeze. (you can freeze for few hours or for 4 weeks)
  2. Your next step is to make peanut butter cups. Melt margarine and peanut butter in a medium saucepan on low heat until combined. Add icing sugar and honey graham crumbs. Mix well. Using an ice cream scoop form peanut butter mixture into balls about the size of whole walnuts and place on prepared walnut base. Add 5 or 6 peanut butter balls per tart pan. (or as many as you want to...)
  3. Cover with melted chocolate and top with your favorite ice cream. Add more chocolate if you want to. DECADENT dessert!

Enjoy and share.

    Nutrition Information:

    Serving Size:

    1 grams
    Amount Per Serving: Unsaturated Fat: 0g
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