Milo Magic Cake is liked baked hot chocolate.
The cake is full of Milo, magic and promise.
Enjoy and share.
Preheat oven to 320 F.
Line 8 inch square pan with aluminum foil or parchment paper.
The first step is to separate egg whites from yolk.
Then using your favorite mixer mix egg whites to form soft peaks. Set aside.
Using another mixing bowl mix 4 egg yolks and sugar until pale.
Then whisk in Milo.
Your next step is to add melted butter and mix until incorporated.
After that add milk while mixing until you have a very smooth, thin batter.
Gently fold in egg whites until just combined.
Pour the mixture into prepared 8 inch square pan and bake for 45 minutes (according to the recipe).
Be sure to check if it is done by shaking the pan. If it is still wobbling, return to oven and bake for another 5 to 15 minutes.
I baked my for 55 minutes at 320 F.
Remove from oven, cool and serve.
Don't forget: Enjoy and share.
How to Serve?
Serving: Serve with whip cream, melted chocolate or your favorite ice cream.