Chocolate Meringue Cookies-Your White Dreams

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Chocolate Meringue Cookies

Chocolate Meringue Cookies from food blog 5starcookies-your menu for today
Chocolate Meringue Cookies from food blog 5starcookies-your menu for today

These simple meringue cookies will melt in your mouth.

To make them you will use whipped egg whites and sugar.

Super easy and fast recipe.

So, let’s start our baking show.

3-2-1

Baking Show Starts Right Now

Chocolate Meringue Cookies – Action Time

Shopping List

  • egg whites, cream of tartar, icing sugar
  • heavy cream, chocolate

Ingredients

3 egg whites (ROOM TEMPERATURE!)

3/4 cup icing sugar

1/2 tsp cream of tartar

Instructions

Preheat oven to 225 F.

Line baking sheet with parchment paper.

Be sure that mixing bowl is clean.

Place 3 egg whites into a mixing bowl and beat for about 1 min. (until frothy)

Add 1/2 tsp cream of tartar.

Beat until soft peaks form.

At this point start adding 3/4 cup icing sugar.

Please add very slowly.

This is important! Please add sugar very, very s-l-o-w.

Mix until sugar dissolved and stiff peaks form.

Pipe the rose on the parchment paper. ( I used a Wilton 1M open star or you can use 2D)

Chocolate Meringue Cookies from food blog 5starcookies-pipe the rose
Chocolate Meringue Cookies from food blog 5starcookies-pipe the rose

The size of rose is 2 inches.

Bake at 225 F for about 40 minutes.

Turn the oven off and don’t open the door.

Leave the meringues in the oven to finish drying for 1 hour.

After one hour, let cookies completely cool.

Chocolate Filling

300 gr Lindt chocolate with hazelnut (chopped into a small pieces)

3/4 cup heavy cream

Using a small sauce pan bring heavy cream to a simmer.

Pour over chopped chocolate.

Let stand for 5 minutes.

Stir until smooth.

Let cool in the fridge. (2 to 3 hours)

Assembly Line (think manufacturing)

Take the meringue cookie and pipe chocolate filling.

Place the second cookie on top.

Repeat until all cookies are done.

Chocolate Meringue Cookies from food blog 5starcookies-finished product
Chocolate Meringue Cookies from food blog 5starcookies-finished product

Important

Make sure to assemble the cookies no more than 1 hour before serving. (the moist in the whipping cream will soften the cookies)

Chocolate Meringue Cookies from food blog 5starcookies-enjoy your work
Chocolate Meringue Cookies from food blog 5starcookies-enjoy your work

To print the recipe, please check the box below.

Chocolate Meringue Cookies
 
Prep time
Cook time
Total time
 
These simple meringue cookies will melt in your mouth.
Author:
Recipe type: Dessert
Ingredients
  • 3 egg whites (ROOM TEMPERATURE!)
  • ¾ cup icing sugar
  • ½ tsp cream of tartar
Instructions
  1. Preheat oven to 225 F.
  2. Line baking sheet with parchment paper.
  3. Be sure that mixing bowl is clean.
  4. Place 3 egg whites into a mixing bowl and beat for about 1 min. (until frothy)
  5. Add ½ tsp cream of tartar.
  6. Beat until soft peaks form.
  7. At this point start adding ¾ cup icing sugar.
  8. Please add very slowly.
  9. This is important! Please add sugar very, very s-l-o-w.
  10. Mix until sugar dissolved and stiff peaks form.
  11. Pipe the rose on the parchment paper. ( I used a Wilton 1M open star or you can use 2D)
  12. The size of rose is 2 inches.
  13. Bake at 225 F for about 40 minutes.
  14. Turn the oven off and don't open the door.
  15. Leave the meringues in the oven to finish drying for 1 hour.
  16. After one hour, let cookies completely cool.
  17. ----------------------------------------------------------------------------------------
  18. Filling
  19. gr Lindt chocolate with hazelnut (chopped into a small pieces)
  20. /4 cup heavy cream
  21. Using a small sauce pan bring heavy cream to a simmer.
  22. Pour over chopped chocolate.
  23. Let stand for 5 minutes.
  24. Stir until smooth.
  25. Let cool in the fridge. (2 to 3 hours)
  26. ----------------------------------------------------------------
  27. Assembly Line (think manufacturing)
  28. Take the meringue cookie and pipe chocolate filling.
  29. Place the second cookie on top.
  30. Repeat until all cookies are done.
  31. Important
  32. Make sure to assemble the cookies no more than 1 hour before serving. (the moist in the whipping cream will soften the cookies)

Enjoy.

Chocolate Meringue Cookies from food blog 5starcookies-finished product
Chocolate Meringue Cookies from food blog 5starcookies-finished product
Chocolate Meringue Cookies from food blog 5starcookies-finished product
Chocolate Meringue Cookies from food blog 5starcookies-finished product

Important for this recipe

-egg whites must be room temperature

-mixing bowl must be clean

Terminology

-soft peak – when you lift the whisk, the tips will fall over

-stiff peaks – when you lift the whisk and the tips stick straight up

Thank you for visiting 5starcookies.com

Love and hugs

from your favorite food blog

and Cookie

See you soon…and remember.

Be kind and share!

Start with this recipe.

Crepes Mini Treasure Bundle – Discover Happiness

Hello my dear readers,
With so many legends of lost riches out there, it is so easy to think that treasure could be found just about anywhere…
Like in my kitchen.
Don’t laugh.
They say if you can imagine, it exist.
So, let’s find the hidden treasure in my kitchen.
If you still don’t believe me…
Ok, I will show you. (but you need to work on your trust issues…)

mini crepes treasure box from best food blog 5starcookies
mini crepes treasure box from best food blog 5starcookies

Now, you know….and you believe me.

You don’t need to be Indiana Jones or Lara Croft to search for treasures.

Just find your kitchen and become whoever you want to be.

5starcookies.com will support you.

So, let’s start our baking show.

Shopping Time Treasure Hunters

You need to find or discover the following ingredients

  • eggs, flour, milk, water,salt
  • Nutella
  • Whip Cream
  • Chocolate covered marshmallow cookies (Viva Puffs)

Now, if you have all ingredients ready, let’s make it happen.

ACTION TIME

——————————————————————————-

Crepes Mini Treasure Bundle

Ingredients

1 cup all purpose flour

1 cup water

1 cup milk (2%)

3 eggs

1/8 tsp salt

Filling

marshmallow cookies

Nutella

Whip Cream

mini crepes treasure bundles from the best food blog 5starcookies - NUTELLA
mini crepes treasure bundles from the best food blog 5starcookies – NUTELLA

Instructions 

Using a kitchen-aid mixer mix 1 cup flour, 1 cup milk, 1 cup water, 3 eggs and 1/8 tsp salt together.

You can use blender if you want to.

Be sure that all ingredients are mixed well.

I will repeat again!

IMPORTANT! The batter must be smooth.

You can refrigerate batter if you want for up to 3 days.

Next step is to heat and grease the pan. ( I used large one, 9 inches.)

Grease the pan using 1/2 TBSP of oil.

Heat 9 inch pan until hot.

Pour 1/2 cup of batter into the center of the pan.

Swirl it to spread the batter evenly over the bottom.

Cook for 1 to 2 minutes, until the crepe is golden on the bottom.

How do you know if you can flip the crepe? (see the link)

For detailed instructions how to make crepes, check the link below.

How to make crepes – step by step

Cook the second side for about 1 minute or until golden.

Slide the finished crepe onto a plate.

TIME FOR JOY-Assembly Line

mini crepes treasure bundles from the best food blog 5starcookies - your crepe
mini crepes treasure bundles from the best food blog 5starcookies – your crepe

Add 1 chocolate covered marshmallow cookie to the center of each crepe.

mini crepes treasure bundles from the best food blog 5starcookies - add cookie and Nutella
mini crepes treasure bundles from the best food blog 5starcookies – add cookie and Nutella

Top marshmallow cookie with 1/2 TBSP Nutella and 1/8 cup whip cream.

Close the top of each crepe making little bundles. (imagine you are making little purse)

Hold the bundle with your fingers and tie with Twizzlers.

mini crepes treasure bundles from the best food blog 5starcookies - Tie the crepes
mini crepes treasure bundles from the best food blog 5starcookies – Tie the crepes

Serve.

mini crepes treasure bundles from the best food blog 5starcookies - tie with Twizzlers
mini crepes treasure bundles from the best food blog 5starcookies – tie with Twizzlers

To print the recipe, please check the box below.

Crepes Mini Treasure Bundle - Discover Happiness
 
Prep time
Cook time
Total time
 
Crepes Mini Treasure Bundle - Discover JOY and share
Author:
Recipe type: desserts
Ingredients
  • 1 cup all purpose flour
  • 1 cup water
  • 1 cup milk (2%)
  • 3 eggs
  • ⅛ tsp salt
  • -------------------------------------
  • Filling
  • chocolate covered marshmallow cookie
  • Nutella
  • Whip Cream
Instructions
  1. Using a kitchen-aid mixer mix 1 cup flour, 1 cup milk, 1 cup water, 3 eggs and ⅛ tsp salt together.
  2. You can use blender if you want to.
  3. Be sure that all ingredients are mixed well.
  4. I will repeat again!
  5. IMPORTANT! The batter must be smooth.
  6. You can refrigerate batter if you want for up to 3 days.
  7. Next step is to heat and grease the pan. ( I used large one, 9 inches.)
  8. Grease the pan using ½ TBSP of oil.
  9. Heat 9 inch pan until hot.
  10. Pour ½ cup of batter into the center of the pan.
  11. Swirl it to spread the batter evenly over the bottom.
  12. Cook for 1 to 2 minutes, until the crepe is golden on the bottom.
  13. How do you know if you can flip the crepe? (see the link)
  14. For detailed instructions how to make crepes, check the link below.
  15. How to make crepes - step by step
  16. Cook the second side for about 1 minute or until golden.
  17. Slide the finished crepe onto a plate.
  18. TIME FOR JOY
  19. Add 1 chocolate covered marshmallow cookie to the center of each crepe.
  20. Top cookie with ½ TBSP Nutella and ⅛ cup whip cream.
  21. Close the top of each crepe making little bundles.
  22. Hold the bundle with your fingers and tie with Twizzlers.
  23. Serve.

The other side of…

mini crepes treasure bundles from the best food blog 5starcookies - the other side
mini crepes treasure bundles from the best food blog 5starcookies – the other side

Enjoy this bundle of JOY. Just check the picture below. It is waiting for YOU!

mini crepes treasure bundles from the best food blog 5starcookies - enjoy this amazing recipe
mini crepes treasure bundles from the best food blog 5starcookies – enjoy this amazing recipe

Thank you for visiting 5starcookies.com

Love and hugs

from your favorite food blog and

Cookie

See you soon

HOME SWEET HOME OF THE BEST FOOD BLOG 5STARCOOKIES

mini crepes treasure bundles from the best food blog 5starcookies - Tie the crepes
mini crepes treasure bundles from the best food blog 5starcookies – Tie the crepes
mini crepes treasure bundles from the best food blog 5starcookies - Tie the crepes
mini crepes treasure bundles from the best food blog 5starcookies – Tie the crepes

Be kind and share…

Yum

Nutella Red Wine Pot de Creme-Hello Fame

Nutella Red Wine Pot de Creme from the best food blog 5starcookies
Nutella Red Wine Pot de Creme from the best food blog 5starcookies

Are you there, Wine?

It is me, 5starcookies

Can you hear me?

I am about to make you famous.

In the oven. (sorry about that, fame is not an easy task. You understand…)

But your life will be enriched  by the best friend any human being can ask for.

The Nutella.

So, hello wine!  Hello, Nutella.

We are about to enter the special path towards the fame.

Let’s do it.

Baking Nation is waiting!

Nutella Red Wine Pot de Creme from the best food blog 5starcookies-Nutella and red wine
Nutella Red Wine Pot de Creme from the best food blog 5starcookies-Nutella and red wine

Shopping Time

  • heavy cream
  • Nutella
  • red wine
  • semi-sweet chocolate
  • egg yolks
  • sugar
  • vanilla extract

For this recipe you will need the following

-mixer

-1 mixing bowl

-1 medium pot

-5 ramekins

Nutella Red Wine Pot de Creme

Time for the baking show….

Before we start, check the picture!

Nutella Red Wine Pot de Creme from the best food blog 5starcookies-baked the best Nutella Red Wine pot de creme
Nutella Red Wine Pot de Creme from the best food blog 5starcookies-baked the best Nutella Red Wine pot de creme

Ingredients

1 cup heavy cream

1/4 + 1/8 cup red wine

3 oz semi-sweet chocolate

1/4 cup Nutella

3 egg yolks

1 1/2 TBSP sugar

1 tsp pure vanilla extract

Ingredients

Preheat oven to 350 F.

Chop 3 oz chocolate.

In a medium pot add 1 cup heavy cream and 1/4 + 1/8 cup red wine.

Nutella Red Wine Pot de Creme from the best food blog 5starcookies-heavy cream and red wine
Nutella Red Wine Pot de Creme from the best food blog 5starcookies-heavy cream and red wine

Cook until almost boils and add 3 oz chopped chocolate.

Stir until chocolate is melted and smooth.

Nutella Red Wine Pot de Creme from the best food blog 5starcookies-heavy cream, red wine and chocolate
Nutella Red Wine Pot de Creme from the best food blog 5starcookies-heavy cream, red wine and chocolate

Add 1/4 cup Nutella and mix.

Set aside.

In another bowl whisk 3 egg yolks and 1 1/2 TBSP sugar for about 3 minutes.

Nutella Red Wine Pot de Creme from the best food blog 5starcookies-egg yolks mixture
Nutella Red Wine Pot de Creme from the best food blog 5starcookies-egg yolks mixture

Pour 1/8 cup of chocolate mixture over egg yolks.

Mix it.

Continue adding the chocolate mixture to egg yolks and keep mixing.

Nutella Red Wine Pot de Creme from the best food blog 5starcookies-keep adding chocolate mixture into egg yolks
Nutella Red Wine Pot de Creme from the best food blog 5starcookies-keep adding chocolate mixture into egg yolks

Repeat this process until you have used all chocolate mixture.

Then stir in 1 tsp vanilla.

Be sure all ingredients are mixed together and they love each other.

Nutella Red Wine Pot de Creme from the best food blog 5starcookies-be sure all ingredients are mixed well
Nutella Red Wine Pot de Creme from the best food blog 5starcookies-be sure all ingredients are mixed well

You will get about 2 and 1/2 cup chocolate heaven.

Once you have them in a perfect harmony,  divide them between 5 ramekins.

Nutella Red Wine Pot de Creme from the best food blog 5starcookies-bake the best Nutella Red Wine pot de creme
Nutella Red Wine Pot de Creme from the best food blog 5starcookies-bake the best Nutella Red Wine pot de creme

Place the ramekins in a deep baking pan and fill with hot water, halfway up the side of ramekins.

.Bake it for 30 min at 350 F.

Allow to cool and add topping.

Keep in the fridge.

Topping

1 cup Nutella

1/2 cup heavy cream

Mix 1/2 cup heavy cream for about 3 minutes on high speed.

Add Nutella and mix until all ingredients are incorporated together.

Nutella Red Wine Pot de Creme from the best food blog 5starcookies-Nutella topping
Nutella Red Wine Pot de Creme from the best food blog 5starcookies-Nutella topping

Enjoy.

Nutella Red Wine Pot de Creme from the best food blog 5starcookies-enjoy amazing nutella red wine pot de creme
Nutella Red Wine Pot de Creme from the best food blog 5starcookies-enjoy amazing nutella red wine pot de creme

To print the recipe please, check the box below.

Nutella Red Wine Pot de Creme-Hello Fame
 
Prep time
Cook time
Total time
 
Nutella and red wine! Perfect combo for a famous life in your home. Enjoy and Share!
Author:
Recipe type: desserts
Ingredients
  • 1 cup heavy cream
  • ¼ + ⅛ cup red wine
  • 3 oz semi-sweet chocolate
  • ¼ cup Nutella
  • 3 egg yolks
  • 1½ TBSP sugar
  • 1 tsp pure vanilla extract
  • ----------------------------------------
  • Topping
  • 1 cup Nutella
  • ½ cup heavy cream
Instructions
  1. Preheat oven to 350 F.
  2. Chop 3 oz chocolate.
  3. In a medium pot add 1 cup heavy cream and ¼ + ⅛ cup red wine.
  4. Cook until almost boils and add 3 oz chopped chocolate.
  5. Stir until chocolate is melted and smooth.
  6. Add ¼ cup Nutella and mix.
  7. Set aside.
  8. In another bowl whisk 3 egg yolks and 1½ TBSP sugar for about 3 minutes.
  9. Pour ⅛ cup of chocolate mixture over egg yolks.
  10. Mix it.
  11. Continue adding the chocolate mixture to egg yolks and keep mixing.
  12. Repeat this process until you have used all chocolate mixture.
  13. Then stir in 1 tsp vanilla.
  14. Be sure all ingredients are mixed together and they love each other.
  15. Once you have them in a perfect harmony, divide them between 5 ramekins.
  16. Place the ramekins in a deep baking pan and fill with hot water, halfway up the side of ramekins.
  17. Bake it for 30 min at 350 F.
  18. Allow to cool and add topping.
  19. Keep in the fridge.
  20. -------------------------------------------------------
  21. Topping
  22. Mix ½ cup heavy cream for about 3 minutes on high speed.
  23. Add Nutella and mix until all ingredients are incorporated together.

Decorate with raspberries…

Nutella Red Wine Pot de Creme from the best food blog 5starcookies-enjoy the best Nutella Red Wine pot de creme
Nutella Red Wine Pot de Creme from the best food blog 5starcookies-enjoy the best Nutella Red Wine pot de creme

and start eating the famous Nutella Red wine pot de creme.

I know, I will and did.

Nutella Red Wine Pot de Creme from the best food blog 5starcookies-enjoy the best Nutella Red Wine pot de creme
Nutella Red Wine Pot de Creme from the best food blog 5starcookies-enjoy the best Nutella Red Wine pot de creme

Thank you for visiting the best food blog, 5starcookies.com

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Love and hugs from your favorite food blog five star cookies

and Cookie

See you soon…

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