The Best Peanut Butter and Jelly Cups plus Chocolate

Hello,

Today is my PBJ day but the April 2 is the National Peanut Butter & Jelly Day.

Dear my readers Happy National Peanut Butter and Jelly Day!

For this special day I am going to make

THE BEST PEANUT BUTTER AND JELLY CUPS

Plus little addition – CHOCOLATE

the best peanut butter and jelly cups and food blog 5starcookies-Mini version of the PBJ
the best peanut butter and jelly cups and food blog 5starcookies-Mini version of the PBJ

Before we can enjoy the best Peanut Butter and Jelly cups we need to work a little.

And I mean a little. So, let’s job on using a fictional software call PBJ software.

Now, let’s get our ingredients.

PREPARATION

You will need peanut butter, honey, coconut oil, salt, raspberry jam , apricot jam, chocolate, peanuts

6 cup muffin pan

Paper cupcake liners

the best peanut butter and jelly cups and food blog 5starcookies Line a muffin pan
the best peanut butter and jelly cups and food blog 5starcookies Line a muffin pan

Line a muffin pan with 6 paper liners.

Now if you have all ingredients we can start our cooking show.

COOKING SHOW TIME

Ingredients

1 cup peanut butter

1 TBSP honey

1/4 cup melted coconut oil

1/2 tsp salt

raspberry jam

apricot jam

chocolate

peanuts

Directions

Place 1 cup of peanut butter, 1 TBSP honey, 1/4 cup coconut oil and 1/2 tsp salt in a blender or food processor.

the best peanut butter and jelly cups and food blog 5starcookies -Add all ingredients into blender
the best peanut butter and jelly cups and food blog 5starcookies -Add all ingredients into blender

Blend until smooth.

the best peanut butter and jelly cups and food blog 5starcookies-Blend until smooth
the best peanut butter and jelly cups and food blog 5starcookies-Blend until smooth

One more picture – Smooth is IMPORTANT!

the best peanut butter and jelly cups and food blog 5starcookies -Smooth is important
the best peanut butter and jelly cups and food blog 5starcookies -Smooth is important

Divide approximately into 6 equal parts and spoon into muffin pan

the best peanut butter and jelly cups and food blog 5starcookies-Divide among 6 cups
the best peanut butter and jelly cups and food blog 5starcookies-Divide among 6 cups

Add 1 tsp of jam on top.

the best peanut butter and jelly cups and food blog 5starcookies-top with jam
the best peanut butter and jelly cups and food blog 5starcookies-top with jam

Cover with peanuts or chocolate.

the best peanut butter and jelly cups and food blog 5starcookies-cover with peanuts
the best peanut butter and jelly cups and food blog 5starcookies-cover with peanuts

Place into the freezer for about 1 hour.

After that you can start eating…

Enjoy.

the best Peanut butter and jelly cups from 5starcookies Start Eating
the best Peanut butter and jelly cups from 5starcookies Start Eating

If you have any left please store it in the fridge or freezer.

Enjoy your moment! It is your life.

the best peanut butter and jelly cups and food blog 5starcookies-Enjoy your moment
the best peanut butter and jelly cups and food blog 5starcookies-Enjoy your moment

From this recipe you can make small or big cups PBJ. It is your choice.

See the option below:

  1. Big Cup
the best peanut butter and jelly cups and food blog 5starcookies Big Cup
the best peanut butter and jelly cups and food blog 5starcookies Big Cup Small Cup

2.Small Cup

the best peanut butter and jelly cups and food blog 5starcookies
the best peanut butter and jelly cups and food blog 5starcookies
the best Peanut butter and jelly cups from 5starcookies Enjoy PBJ
the best Peanut butter and jelly cups from 5starcookies Enjoy PBJ

To print this amazing recipe please check the box below.

The Best Peanut Butter and Jelly Cups plus Chocolate
Author: 
Recipe type: Dessert
Prep time: 
Total time: 
 
Easy to make for all peanut butter lovers. Happy Peanut Butter and Jelly Cups Day- this is your recipe
Ingredients
  • 1 cup peanut butter
  • 1 TBSP honey
  • ¼ cup melted coconut oil
  • ½ tsp salt
  • raspberry jam
  • apricot jam
  • chocolate
  • peanuts
Instructions
  1. Place 1 cup of peanut butter, 1 TBSP honey, ¼ cup coconut oil and ½ tsp salt in a blender.
  2. Blend until smooth.
  3. Divide approximately into 6 equal parts and spoon into muffin pan
  4. Add 1 tsp of jam on top.
  5. Place into the freezer for about 1 hour.
  6. Store it in the fridge or freezer.

Thank you for visiting my blog.

Love and hugs

from the best food blog 5starcookies.com

HOME SWEET HOME OF THE BEST FOOD BLOG 5STARCOOKIES

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Or try this one – You Must

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5starcookies birthday cake with cones

See you soon…

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